Functional characterization of a lytic polysaccharide monooxygenase EbLPMO10A that contributes to β-chitin degradation by chitinase

The conversion of β-chitin, an abundant polysaccharide in cephalopod seafood byproducts, into high-value N-acetyl chitooligosaccharides (NCOSs) is crucial for the functional food and pharmaceutical industries. Lytic polysaccharide monooxygenases (LPMOs) oxidatively degrade insoluble polysaccharides and promote biomass degradation by hydrolases. However, the existence of LPMOs that specifically act on β-chitin remains unclear. In the study, we recombinantly expressed a novel AA10 LPMO, EbLPMO10A, from Enterobacteriaceae bacterium BIT-l23, which specifically oxidized β-chitin and was inactive against α-chitin. The oxidative depolymerization of β-chitin by EbLPMO10A exhibited a unique explosive granulation and enhanced regional activity of hydrolases. Combining 5.0 μM EbLPMO10A with 1.0 μM ChiB (chitinase from Serratia marcescens) achieved 76.74 % conversion of β-chitin to (GlcNAc)<sub>2</sub>, a 4.46-fold increase over ChiB alone. These promising results suggest that EbLPMO10A may benefit the targeted conversion of β-chitin in the food and chemical industries.

Authors

Institutions

Publication Details

Journal
Food Chemistry
Published
2025-02-05
DOI
https://doi.org/10.1016/j.foodchem.2025.143225
Citations
10
Primary Topic
Studies on Chitinases and Chitosanases
Type
article
Field-Weighted Citation Impact
8.06

Funders

Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Functional characterization of a lytic polysaccharide monooxygenase EbLPMO10A that contributes to β-chitin degradation by chitinase

Chaoran Guo, Jianan Sun, Hongjun Zhao, Xiangzhao Mao et al.
10 citations
Food Chemistry
Studies on Chitinases and Chitosanases
8.06
article

Functional characterization of a lytic polysaccharide monooxygenase EbLPMO10A that contributes to β-chitin degradation by chitinase

Chaoran Guo, Jianan Sun, Hongjun Zhao, Xiangzhao Mao, Hao Dong, Haipeng Su
article en
10 citations

Abstract

The conversion of β-chitin, an abundant polysaccharide in cephalopod seafood byproducts, into high-value N-acetyl chitooligosaccharides (NCOSs) is crucial for the functional food and pharmaceutical industries. Lytic polysaccharide monooxygenases (LPMOs) oxidatively degrade insoluble polysaccharides and promote biomass degradation by hydrolases. However, the existence of LPMOs that specifically act on β-chitin remains unclear. In the study, we recombinantly expressed a novel AA10 LPMO, EbLPMO10A, from Enterobacteriaceae bacterium BIT-l23, which specifically oxidized β-chitin and was inactive against α-chitin. The oxidative depolymerization of β-chitin by EbLPMO10A exhibited a unique explosive granulation and enhanced regional activity of hydrolases. Combining 5.0 μM EbLPMO10A with 1.0 μM ChiB (chitinase from Serratia marcescens) achieved 76.74 % conversion of β-chitin to (GlcNAc)<sub>2</sub>, a 4.46-fold increase over ChiB alone. These promising results suggest that EbLPMO10A may benefit the targeted conversion of β-chitin in the food and chemical industries.

Food ChemistryVol. 474
Qingdao National Laboratory for Marine Science and Technology (CN), Ocean University of China (CN)
National Natural Science Foundation of China, Earmarked Fund for China Agriculture Research System
Openalex Percentile: Top 2%
Studies on Chitinases and Chitosanases
8.06
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.