Maternal diet quality and circulating extracellular vesicle and particle miRNA during pregnancy
We identified associations between the consumption of red and processed meat and levels of circulating select EVP miRNA during pregnancy, including placenta-specific miRNA and miRNA with target genes overrepresented in pathways involved in placental development. Additional research is needed to assess whether alterations in maternal circulating EVP miRNA may mediate maternal diet quality's impacts on pregnancy and birth outcomes.
Authors
- Jiang Gui (ORCID: https://orcid.org/0000-0001-5377-8914)
- Megan E. Romano (ORCID: https://orcid.org/0000-0003-4932-2492)
- David A. Armstrong (ORCID: https://orcid.org/0000-0003-1748-2520)
- Frederick W. Kolling
- Margaret Rita Karagas (ORCID: https://orcid.org/0000-0002-6398-7362)
- Diane Gilbert-Diamond
- Caitlin G. Howe (ORCID: https://orcid.org/0000-0002-4935-9298)
- Meghan E. Muse (ORCID: https://orcid.org/0000-0002-4775-2133)
- Brock C. Christensen (ORCID: https://orcid.org/0000-0003-3022-426X)
- Anne G. Hoen (ORCID: https://orcid.org/0000-0003-0035-8689)
- Yuting Wang (ORCID: https://orcid.org/0000-0002-4046-6775)
- Thomas J. Palys (ORCID: https://orcid.org/0009-0006-7808-2036)
Institutions
- Dartmouth College (US)
- White River Junction VA Medical Center (US)
- Dartmouth Health (US)
- Dartmouth Cancer Center
Publication Details
- Journal
- European Journal of Nutrition
- Published
- 2025-02-01
- DOI
- https://doi.org/10.1007/s00394-025-03589-x
- Citations
- 3
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 5.64
Funders
- National Institutes of Health
- National Cancer Institute
- National Institute of General Medical Sciences
- National Institute of Environmental Health Sciences