Authors

• Ke Wu (ORCID: https://orcid.org/0000-0002-4438-1517)
• Min-Hua Ni
• Yan Cui (ORCID: https://orcid.org/0000-0002-7577-6845)
• Xiaofeng Yu (ORCID: https://orcid.org/0000-0001-6742-3591)
• Aili Yang (ORCID: https://orcid.org/0000-0003-1353-3837)
• Guangbin Cui (ORCID: https://orcid.org/0000-0002-7935-9803)
• Shengru Liang (ORCID: https://orcid.org/0000-0002-8658-8858)
• Xinyu Cao (ORCID: https://orcid.org/0000-0001-8032-4029)
• Lin‐Feng Yan (ORCID: https://orcid.org/0000-0001-8824-6117)
• Sining Li (ORCID: https://orcid.org/0000-0001-5260-4015)
• Pan Dai
• Bo Hu (ORCID: https://orcid.org/0000-0002-1135-0669)
• Bin Gao (ORCID: https://orcid.org/0000-0001-9993-1013)
• Ying Yu (ORCID: https://orcid.org/0000-0002-6537-5159)
• Yu‐Xin Jin

Institutions

• Tang Du Hospital (CN)
• Air Force Medical University (CN)

Publication Details

Journal

Nutrition and Diabetes

Published

2025-02-01

DOI

https://doi.org/10.1038/s41387-025-00359-w

Citations

3

Primary Topic

Neurological and metabolic disorders

Type

article

Field-Weighted Citation Impact

3.88