Gastroscopy Findings and Risk Factors in End-Stage Renal Disease: A Prospective Study

This prospective study evaluated upper gastrointestinal (GI) findings in 54 end-stage renal disease (ESRD) patients with GI symptoms. Endoscopic abnormalities (70.4%) included gastric erythema (40.7%), erosions (20.4%), and ulcers (12.9%). Chronic gastritis (68.5%) and H. pylori infection (22.2%) were prevalent. Older age (>60 years) and type 2 diabetes significantly correlated with lesions (p<0.05). Proactive GI evaluation in ESRD patients is recommended.

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Publication Details

Journal
International Journal of Science and Research (IJSR)
Published
2025-01-27
DOI
https://doi.org/10.21275/sr25126061211
Primary Topic
Clinical Nutrition and Gastroenterology
Type
article
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article

Gastroscopy Findings and Risk Factors in End-Stage Renal Disease: A Prospective Study

Savary Om, Channa Sann, Asst Ong Chea, Pechny Vann
International Journal of Science and Research (IJSR)
Clinical Nutrition and Gastroenterology
article

Gastroscopy Findings and Risk Factors in End-Stage Renal Disease: A Prospective Study

Savary Om, Channa Sann, Asst Ong Chea, Pechny Vann
article en

Abstract

This prospective study evaluated upper gastrointestinal (GI) findings in 54 end-stage renal disease (ESRD) patients with GI symptoms. Endoscopic abnormalities (70.4%) included gastric erythema (40.7%), erosions (20.4%), and ulcers (12.9%). Chronic gastritis (68.5%) and H. pylori infection (22.2%) were prevalent. Older age (>60 years) and type 2 diabetes significantly correlated with lesions (p<0.05). Proactive GI evaluation in ESRD patients is recommended.

International Journal of Science and Research (IJSR)Vol. 14(1)
Good health and well-being
Openalex Percentile: Top 98%
Clinical Nutrition and Gastroenterology
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Gastroscopy Findings and Risk Factors in End-Stage Renal Disease: A Prospective Study — Savary Om, Channa Sann, et al. · International Journal of Science and Research (IJSR) (2025) | TGRS Research Map | TGRS