P-1328. Contribution of Antimicrobial Resistance Data of NARMS Retail Meat in the Investigation of Persistent Strain of <i>Salmonella</i> Hadar Infections, Tennessee, 2021-2023

Abstract Background Reoccurring, Emerging, and Persisting (REP) strains of Salmonella have caused illness for several years and are linked to multiple sources. Some REP isolates have been detected in food products like MDR Salmonella Infantis (REPJFX01) in retail chicken. Tennessee participates in the FDA’s National Antimicrobial Resistance Monitoring System (NARMS) Retail Meat Surveillance to monitor the antimicrobial resistance of retail meat enteric bacteria isolates. We reviewed the contribution of TN NARMS data in the investigations of multistate (MS) outbreaks caused by persistent strain of S. Hadar (REPTDK01). Methods Tennessee submits every 20thSalmonella isolates from humans statewide, and all Salmonella isolates from retail meat (retail chicken, ground turkey, ground beef and pork products) purchased from 13 counties to NARMS. Sequenced isolates are uploaded to PulseNet, and resistance determinants are monitored. TN responds to CDC/FDA requests on isolates with persisting strains matching MS outbreaks. Results REPTDK01 strain was detected in 4 ground turkey (GT) isolates from TN as part of 2 multistate outbreaks in 2021 (2102MLTDK-1) and 2023 (2302MLTDK-1). Over 95% of human and non-human isolates in both outbreaks were resistant to tetracycline, streptomycin, or both, and 0.2-0.4 % to ciprofloxacin and ceftriaxone respectively. Three of the 4 GT samples were purchased from grocery stores in different counties in 2021, and two of them had the same producer establishment number. USDA issued a public health consumer alert for over 211,406 pounds of raw GT products produced by the establishment. An additional GT sample was purchased in 2023 with a different establishment number. Consumption of GT was reported by 20 (60%) of 33 cases in 2021, while no signal of GT consumption among 55 cases in 2023. TN had no human cases in both outbreaks. However, a total of 49 cases from TN were linked to another three MS outbreaks of REPTDK01 associated with backyard poultry contact between 2019 and 2023 with one death in 2022. Conclusion NARMS retail meat routine surveillance data contributes to a better understanding of source attributions of REP bacterial strains. Sharing of TN data with federal partners helped in traceback efforts, regulatory actions, and alerting the public. Disclosures All Authors: No reported disclosures

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Journal
Open Forum Infectious Diseases
Published
2025-01-29
DOI
https://doi.org/10.1093/ofid/ofae631.1506
Primary Topic
Salmonella and Campylobacter epidemiology
Type
article
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P-1328. Contribution of Antimicrobial Resistance Data of NARMS Retail Meat in the Investigation of Persistent Strain of Salmonella Hadar Infections, Tennessee, 2021-2023

John R. Dunn, Katie Garman, Samir Hanna
Open Forum Infectious Diseases
Salmonella and Campylobacter epidemiology
article

P-1328. Contribution of Antimicrobial Resistance Data of NARMS Retail Meat in the Investigation of Persistent Strain of Salmonella Hadar Infections, Tennessee, 2021-2023

John R. Dunn, Katie Garman, Samir Hanna
article en

Abstract

Abstract Background Reoccurring, Emerging, and Persisting (REP) strains of Salmonella have caused illness for several years and are linked to multiple sources. Some REP isolates have been detected in food products like MDR Salmonella Infantis (REPJFX01) in retail chicken. Tennessee participates in the FDA’s National Antimicrobial Resistance Monitoring System (NARMS) Retail Meat Surveillance to monitor the antimicrobial resistance of retail meat enteric bacteria isolates. We reviewed the contribution of TN NARMS data in the investigations of multistate (MS) outbreaks caused by persistent strain of S. Hadar (REPTDK01). Methods Tennessee submits every 20thSalmonella isolates from humans statewide, and all Salmonella isolates from retail meat (retail chicken, ground turkey, ground beef and pork products) purchased from 13 counties to NARMS. Sequenced isolates are uploaded to PulseNet, and resistance determinants are monitored. TN responds to CDC/FDA requests on isolates with persisting strains matching MS outbreaks. Results REPTDK01 strain was detected in 4 ground turkey (GT) isolates from TN as part of 2 multistate outbreaks in 2021 (2102MLTDK-1) and 2023 (2302MLTDK-1). Over 95% of human and non-human isolates in both outbreaks were resistant to tetracycline, streptomycin, or both, and 0.2-0.4 % to ciprofloxacin and ceftriaxone respectively. Three of the 4 GT samples were purchased from grocery stores in different counties in 2021, and two of them had the same producer establishment number. USDA issued a public health consumer alert for over 211,406 pounds of raw GT products produced by the establishment. An additional GT sample was purchased in 2023 with a different establishment number. Consumption of GT was reported by 20 (60%) of 33 cases in 2021, while no signal of GT consumption among 55 cases in 2023. TN had no human cases in both outbreaks. However, a total of 49 cases from TN were linked to another three MS outbreaks of REPTDK01 associated with backyard poultry contact between 2019 and 2023 with one death in 2022. Conclusion NARMS retail meat routine surveillance data contributes to a better understanding of source attributions of REP bacterial strains. Sharing of TN data with federal partners helped in traceback efforts, regulatory actions, and alerting the public. Disclosures All Authors: No reported disclosures

Open Forum Infectious DiseasesVol. 12(Supplement_1)
Tennessee Department of Health (US)
Openalex Percentile: Top 98%
Salmonella and Campylobacter epidemiology
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