Genome sequence and evaluation of safety and probiotic potential of Lacticaseibacillus paracasei LC86 and Lacticaseibacillus casei LC89

The experimental results above demonstrated the probiotic characteristics and safety of LC86 and LC89, indicating their potential as candidates for probiotics for human and animal applications.

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Publication Details

Journal
Frontiers in Microbiology
Published
2025-01-27
DOI
https://doi.org/10.3389/fmicb.2024.1501502
Citations
8
Primary Topic
Probiotics and Fermented Foods
Type
article
Field-Weighted Citation Impact
9.30
Controls
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article

Genome sequence and evaluation of safety and probiotic potential of Lacticaseibacillus paracasei LC86 and Lacticaseibacillus casei LC89

Zhonghui Gai, Yunjiao Zhao, Yao Dong, Ting Chen et al.
8 citations
Frontiers in Microbiology
Probiotics and Fermented Foods
9.30
article

Genome sequence and evaluation of safety and probiotic potential of Lacticaseibacillus paracasei LC86 and Lacticaseibacillus casei LC89

Zhonghui Gai, Yunjiao Zhao, Yao Dong, Ting Chen, Yixuan Fan
article en
8 citations

Abstract

The experimental results above demonstrated the probiotic characteristics and safety of LC86 and LC89, indicating their potential as candidates for probiotics for human and animal applications.

Frontiers in MicrobiologyVol. 15
Huazhong Agricultural University (CN)
Openalex Percentile: Top 2%
Probiotics and Fermented Foods
9.30
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