KNOWLEDGE OF AGRI INPUT DEALERS REGARDING IMPROVED TOMATO PRODUCTION TECHNOLOGY

The study evaluated cooperative and private agri-input dealers’ understanding of improved tomato production technology. The information was imperturbable from 240 agri-input dealers in the Jaipur and Tonk districts of Rajasthan. It was observed that the maximum number of cooperative agri-input dealers (43.33%) belong to the medium knowledge level. In contrast, 55.83 percent of private agri-input dealers had a high knowledge level regarding improved Tomato production technology. Also, it was described that there was a meaningful variation in the knowledge level of cooperative & private agri-input dealers except fertilizer management.

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Publication Details

Journal
Gujarat Journal of Extension Education
Published
2024-12-25
DOI
https://doi.org/10.56572/gjoee.2024.38.1.0018
Primary Topic
Agricultural Economics and Practices
Type
article
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article

KNOWLEDGE OF AGRI INPUT DEALERS REGARDING IMPROVED TOMATO PRODUCTION TECHNOLOGY

B. S. Badhala, Sunil Kumar Meena, B L Asiwal
Gujarat Journal of Extension Education
Agricultural Economics and Practices
article

KNOWLEDGE OF AGRI INPUT DEALERS REGARDING IMPROVED TOMATO PRODUCTION TECHNOLOGY

B. S. Badhala, Sunil Kumar Meena, B L Asiwal
article en

Abstract

The study evaluated cooperative and private agri-input dealers’ understanding of improved tomato production technology. The information was imperturbable from 240 agri-input dealers in the Jaipur and Tonk districts of Rajasthan. It was observed that the maximum number of cooperative agri-input dealers (43.33%) belong to the medium knowledge level. In contrast, 55.83 percent of private agri-input dealers had a high knowledge level regarding improved Tomato production technology. Also, it was described that there was a meaningful variation in the knowledge level of cooperative & private agri-input dealers except fertilizer management.

Gujarat Journal of Extension EducationVol. 38(1)
Openalex Percentile: Top 53%
Agricultural Economics and Practices
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