Thermodynamic and mechanical of the mezcal distillation phase using theorems and software

Mezcal Production in Mexico: Evaluating the Efficacy of Stainless Steel AISI 304 Distillation Equipment. This cross-sectional study investigates the challenges faced by Mexico's mezcal industry, specifically the formation of toxic methanol and vinasses during distillation. We evaluated the effectiveness of replacing traditional copper stills with stainless steel AISI 304 equipment, utilizing computational fluid dynamics simulations (Ansys Fluent and Solid Works Flow simulation). A 5-year study confirmed deficiencies in copper distillation, validating our prototype as a safer, environmentally friendly alternative. Results demonstrate improved temperature and pressure control, reduced harmful substance formation, and optimized raw material utilization. Our findings indicate that design and safety system enhancements meet regulatory standards and quality norms governing distillation processes.