Dietary carotenoid intakes and biological aging among US adults, NHANES 1999–2018
Increased dietary intakes of various carotenoids were associated with lower biological aging indices, which was possibly and mainly driven by lutein/zeaxanthin and β-carotene.
Authors
- Can Yang Zhang (ORCID: https://orcid.org/0000-0002-6975-5781)
- Qi Xiang (ORCID: https://orcid.org/0000-0001-9790-5823)
- Xuanyang Wang (ORCID: https://orcid.org/0000-0001-9178-1786)
- Keke Dang (ORCID: https://orcid.org/0000-0003-1871-3685)
- Yue Li (ORCID: https://orcid.org/0000-0003-1392-2074)
- Licheng Cheng
- Shuo Yang (ORCID: https://orcid.org/0000-0003-4164-4438)
- Runyi Zhou
- Yina Wang (ORCID: https://orcid.org/0000-0002-0242-2253)
- Ying Li (ORCID: https://orcid.org/0000-0003-3143-359X)
Institutions
- Harbin Medical University (CN)
Publication Details
- Journal
- Nutrition Journal
- Published
- 2025-01-16
- DOI
- https://doi.org/10.1186/s12937-025-01079-8
- Citations
- 7
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 11.27
Funders
- Science and Technology Department, Heilongjiang Province
- Key Technologies Research and Development Program