Sustainable Sales: Five Legs Resto's Green Marketing Mix and Social Media Impact – A Mataram City Case Study

This research investigates the application of Green Marketing strategies in the Five Legs Resto, Mataram City, Lombok, and assesses their impact on both traditional product sales and social media influence. Drawing on a comprehensive green marketing mix, including green product, price, place, and promotion, the study employs regression analyses to unravel the intricate relationships among these variables. The findings reveal that eco-friendly product offerings and transparent pricing positively influence product sales and social media influence. Conversely, the physical location (Green Place) does not significantly impact the outcomes, suggesting the growing importance of online channels. Notably, effective green promotion emerges as a powerful driver of both product sales and social media influence. These results contribute to the existing literature on green marketing and offer actionable insights for businesses seeking a balance between environmental responsibility and commercial success. The implications extend to both academic research and practical considerations, guiding future explorations in the dynamic landscape of sustainability-oriented marketing.

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Publication Details

Journal
Dinasti International Journal of Digital Business Management
Published
2024-10-14
DOI
https://doi.org/10.38035/dijdbm.v5i6.3484
Citations
1
Primary Topic
Digital Marketing and Social Media
Type
article
Field-Weighted Citation Impact
1.13
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article

Sustainable Sales: Five Legs Resto's Green Marketing Mix and Social Media Impact – A Mataram City Case Study

Aprilia Puspasari, Devy Sofyanty, Dede Suleman, Sri Rusiyati et al.
1 citations
Dinasti International Journal of Digital Business Management
Digital Marketing and Social Media
1.13
article

Sustainable Sales: Five Legs Resto's Green Marketing Mix and Social Media Impact – A Mataram City Case Study

Aprilia Puspasari, Devy Sofyanty, Dede Suleman, Sri Rusiyati, Lukman Hakim, Ida Zuniarti
article en
1 citations

Abstract

This research investigates the application of Green Marketing strategies in the Five Legs Resto, Mataram City, Lombok, and assesses their impact on both traditional product sales and social media influence. Drawing on a comprehensive green marketing mix, including green product, price, place, and promotion, the study employs regression analyses to unravel the intricate relationships among these variables. The findings reveal that eco-friendly product offerings and transparent pricing positively influence product sales and social media influence. Conversely, the physical location (Green Place) does not significantly impact the outcomes, suggesting the growing importance of online channels. Notably, effective green promotion emerges as a powerful driver of both product sales and social media influence. These results contribute to the existing literature on green marketing and offer actionable insights for businesses seeking a balance between environmental responsibility and commercial success. The implications extend to both academic research and practical considerations, guiding future explorations in the dynamic landscape of sustainability-oriented marketing.

Dinasti International Journal of Digital Business ManagementVol. 5(6)
Universitas Informatika dan Bisnis Indonesia (ID), Universitas Katolik Widya Mandira (ID), Universitas Pembangunan Panca Budi Medan (ID)
Openalex Percentile: Top 14%
Digital Marketing and Social Media
1.13
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Sustainable Sales: Five Legs Resto's Green Marketing Mix and Social Media Impact – A Mataram City Case Study — Aprilia Puspasari, Devy Sofyanty, et al. · Dinasti International Journal of Digital Business Management (2024) | TGRS Research Map | TGRS