Constraints Faced by the Farmers in Adoption of Recommended Sorghum Practices by Atma in Dindigul District of Tamil Nadu, India

The present study was undertaken to analyse the constraints faced by the farmers in the adoption of sorghum production practices. A list of trainees was obtained from the State Department of Agriculture (SDA). About 120 samples of respondents were selected using a proportionate random sampling method. An ex-post facto research design was followed for the study. It was revealed that the failure of seasonal rainfall, labour scarcity, drought, low price to the product, non-availability of bio-fertilizer, high cost of plant protection chemicals, non-availability of inputs and lack of technological guidance was the major constraint in the adoption of sorghum practices.

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Publication Details

Journal
International Journal of Current Microbiology and Applied Sciences
Published
2024-11-10
DOI
https://doi.org/10.20546/ijcmas.2024.1311.016
Primary Topic
Agricultural Economics and Practices
Type
article
Field-Weighted Citation Impact
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article

Constraints Faced by the Farmers in Adoption of Recommended Sorghum Practices by Atma in Dindigul District of Tamil Nadu, India

T. R. Balakrishnan, Veerasamy Sandhiya
International Journal of Current Microbiology and Applied Sciences
Agricultural Economics and Practices
article

Constraints Faced by the Farmers in Adoption of Recommended Sorghum Practices by Atma in Dindigul District of Tamil Nadu, India

T. R. Balakrishnan, Veerasamy Sandhiya
article en

Abstract

The present study was undertaken to analyse the constraints faced by the farmers in the adoption of sorghum production practices. A list of trainees was obtained from the State Department of Agriculture (SDA). About 120 samples of respondents were selected using a proportionate random sampling method. An ex-post facto research design was followed for the study. It was revealed that the failure of seasonal rainfall, labour scarcity, drought, low price to the product, non-availability of bio-fertilizer, high cost of plant protection chemicals, non-availability of inputs and lack of technological guidance was the major constraint in the adoption of sorghum practices.

International Journal of Current Microbiology and Applied SciencesVol. 13(11)
Zero hunger
Openalex Percentile: Top 54%
Agricultural Economics and Practices
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