[Analysis of the current status and influencing factors of enteral nutrition intolerance in intensive care unit patients].
The incidence of FI during EN in ICU patients is relatively high and influenced by age, EN methods, analgesic medications, hyperglycemic state, and tube feeding rate. Therefore, healthcare professionals need to accurately identify the risk factors for FI and actively implement effective intervention measures to reduce the incidence of FI and improve patient outcomes.
Authors
- Tao Li (ORCID: https://orcid.org/0000-0003-3822-1856)
- Jinhai Huo
- Zhu Zhu (ORCID: https://orcid.org/0000-0002-6080-2924)
- Lei Peng (ORCID: https://orcid.org/0000-0001-8754-020X)
- Huan Yao (ORCID: https://orcid.org/0000-0001-5076-2650)
Institutions
- Guiyang Medical University (CN)
- Affiliated Hospital of Guizhou Medical University (CN)
- Guizhou Provincial People's Hospital (CN)
Publication Details
- Journal
- PubMed
- Published
- 2024-12-01
- DOI
- https://doi.org/10.3760/cma.j.cn121430-20231230-01132
- Citations
- 1
- Primary Topic
- Clinical Nutrition and Gastroenterology
- Type
- article