Evaluation and Changes in the Comprehensive Ecological Effects of Agriculture in Urbanizing Areas: A Case Study of the Xi'an Metropolitan Zone, China

• Proposed the concept of agricultural comprehensive ecological effects (ACEE). • Developed a comprehensive evaluation framework for ACEE. • Evaluated the ACEED of agricultural types and examined changes in urbanizing areas. • Observed a decrease in comprehensive ecological effects due to unsuitable agricultural practices in urbanizing areas. Agricultural systems have significant negative impacts on the global environment. Current research across ecology, geography, and environmental science often suffers from overlapping or contradictory concepts, complicating comprehensive assessment. Moreover, there is insufficient analysis of the fundamental properties of agroecosystems, and a gap exists in the comprehensive analysis of the overall ecological effects of agricultural systems. This study redefines agricultural ecological functions from a multidisciplinary perspective and proposes a framework for assessing the comprehensive ecological effects of agriculture on local ecosystems. The framework integrates research on ecosystem services, biodiversity, carbon emissions, pollution, and ecological stability. Using the Xi’an metropolitan zone as a case study, this research evaluates the ecological utility of different agricultural types and examines changes during agricultural transformation. Key findings include: (1) The comprehensive ecological effects of agriculture decline when transitioning from grain planting to urban agriculture, as modern agricultural practices in urbanizing areas are ecologically detrimental compared with natural ecosystems. (2) The shift from grain to urban agriculture, excluding vegetables, generally enhances ecosystem services, complexity, and stability, due to changes in the natural properties of crop types (e.g., trees, vines, or herbs), plant density, biodiversity, and leaf area index. (3) The negative environmental impacts of urban agriculture primarily reduce the comprehensive ecological effects due to unsuitable agricultural practices. Improving these practices can alleviate the environmental burden in urbanizing area. (4) The proposed framework provides a comprehensive and scientifically valid approach for assessing agricultural ecological effects and identifying their sources, with broad applicability.

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Publication Details

Journal
Ecological Indicators
Published
2025-01-01
DOI
https://doi.org/10.1016/j.ecolind.2025.113078
Citations
3
Primary Topic
Land Use and Ecosystem Services
Type
article
Field-Weighted Citation Impact
3.32

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article

Evaluation and Changes in the Comprehensive Ecological Effects of Agriculture in Urbanizing Areas: A Case Study of the Xi'an Metropolitan Zone, China

Bingjie Song, F. ZHAO, Zhongxue Zhou
3 citations
Ecological Indicators
Land Use and Ecosystem Services
3.32
article

Evaluation and Changes in the Comprehensive Ecological Effects of Agriculture in Urbanizing Areas: A Case Study of the Xi'an Metropolitan Zone, China

Bingjie Song, F. ZHAO, Zhongxue Zhou
article en
3 citations

Abstract

• Proposed the concept of agricultural comprehensive ecological effects (ACEE). • Developed a comprehensive evaluation framework for ACEE. • Evaluated the ACEED of agricultural types and examined changes in urbanizing areas. • Observed a decrease in comprehensive ecological effects due to unsuitable agricultural practices in urbanizing areas. Agricultural systems have significant negative impacts on the global environment. Current research across ecology, geography, and environmental science often suffers from overlapping or contradictory concepts, complicating comprehensive assessment. Moreover, there is insufficient analysis of the fundamental properties of agroecosystems, and a gap exists in the comprehensive analysis of the overall ecological effects of agricultural systems. This study redefines agricultural ecological functions from a multidisciplinary perspective and proposes a framework for assessing the comprehensive ecological effects of agriculture on local ecosystems. The framework integrates research on ecosystem services, biodiversity, carbon emissions, pollution, and ecological stability. Using the Xi’an metropolitan zone as a case study, this research evaluates the ecological utility of different agricultural types and examines changes during agricultural transformation. Key findings include: (1) The comprehensive ecological effects of agriculture decline when transitioning from grain planting to urban agriculture, as modern agricultural practices in urbanizing areas are ecologically detrimental compared with natural ecosystems. (2) The shift from grain to urban agriculture, excluding vegetables, generally enhances ecosystem services, complexity, and stability, due to changes in the natural properties of crop types (e.g., trees, vines, or herbs), plant density, biodiversity, and leaf area index. (3) The negative environmental impacts of urban agriculture primarily reduce the comprehensive ecological effects due to unsuitable agricultural practices. Improving these practices can alleviate the environmental burden in urbanizing area. (4) The proposed framework provides a comprehensive and scientifically valid approach for assessing agricultural ecological effects and identifying their sources, with broad applicability.

Ecological IndicatorsVol. 170
Central Queensland University (AU), Shaanxi Normal University (CN)
National Natural Science Foundation of China
Sustainable cities and communities
Openalex Percentile: Top 10%
Land Use and Ecosystem Services
3.32
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