The Pseudomonas aeruginosa sphBC genes are important for growth in the presence of sphingosine by promoting sphingosine metabolism

Sphingoid bases, including sphingosine, are important components of the antimicrobial barrier at epithelial surfaces where they can cause growth inhibition and killing of susceptible bacteria. <i>Pseudomonas aeruginosa</i> is a common opportunistic pathogen that is less susceptible to sphingosine than many Gram-negative bacteria. Here, we determined that the deletion of the <i>sphBCD</i> operon reduced growth in the presence of sphingosine. Using deletion mutants, complementation and growth assays in <i>P. aeruginosa</i> PAO1, we determined that the <i>sphC</i> and <i>sphB</i> genes, encoding a periplasmic oxidase and periplasmic cytochrome c, respectively, were important for growth on sphingosine, while <i>sphD</i> was dispensable under these conditions. Deletion of <i>sphBCD</i> in <i>P. aeruginosa</i> PA14, <i>Pseudomonas protegens</i> Pf-5 and <i>Pseudomonas fluorescens</i> Pf01 also showed reduced growth in the presence of sphingosine. The <i>P. aeruginosa sphBC</i> genes were also important for growth in the presence of two other sphingoid bases, phytosphingosine and sphinganine. In WT <i>P. aeruginosa</i>, sphingosine is metabolized to an unknown non-inhibitory product, as sphingosine concentrations drop in the culture. However, in the absence of <i>sphBC</i>, sphingosine accumulates, pointing to SphC and SphB as having a role in sphingosine metabolism. Finally, the metabolism of sphingosine by WT <i>P. aeruginosa</i> protected susceptible cells from full growth inhibition by sphingosine, pointing to a role for sphingosine metabolism as a public good. This work shows that the metabolism of sphingosine by <i>P. aeruginosa</i> presents a novel pathway by which bacteria can alter host-derived sphingolipids, but it remains an open question whether SphB and SphC act directly on sphingosine.

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Publication Details

Journal
Microbiology
Published
2025-01-10
DOI
https://doi.org/10.1099/mic.0.001520
Citations
4
Primary Topic
Sphingolipid Metabolism and Signaling
Type
article
Field-Weighted Citation Impact
3.22

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article

The Pseudomonas aeruginosa sphBC genes are important for growth in the presence of sphingosine by promoting sphingosine metabolism

Matthew J. Wargo, Jacob R. Mackinder, Eric A. Klein, Lauren A. Hinkel et al.
4 citations
Microbiology
Sphingolipid Metabolism and Signaling
3.22
article

The Pseudomonas aeruginosa sphBC genes are important for growth in the presence of sphingosine by promoting sphingosine metabolism

Matthew J. Wargo, Jacob R. Mackinder, Eric A. Klein, Lauren A. Hinkel, Kristin C. Schutz, Pauline DiGianivittorio
article en
4 citations

Abstract

Sphingoid bases, including sphingosine, are important components of the antimicrobial barrier at epithelial surfaces where they can cause growth inhibition and killing of susceptible bacteria. <i>Pseudomonas aeruginosa</i> is a common opportunistic pathogen that is less susceptible to sphingosine than many Gram-negative bacteria. Here, we determined that the deletion of the <i>sphBCD</i> operon reduced growth in the presence of sphingosine. Using deletion mutants, complementation and growth assays in <i>P. aeruginosa</i> PAO1, we determined that the <i>sphC</i> and <i>sphB</i> genes, encoding a periplasmic oxidase and periplasmic cytochrome c, respectively, were important for growth on sphingosine, while <i>sphD</i> was dispensable under these conditions. Deletion of <i>sphBCD</i> in <i>P. aeruginosa</i> PA14, <i>Pseudomonas protegens</i> Pf-5 and <i>Pseudomonas fluorescens</i> Pf01 also showed reduced growth in the presence of sphingosine. The <i>P. aeruginosa sphBC</i> genes were also important for growth in the presence of two other sphingoid bases, phytosphingosine and sphinganine. In WT <i>P. aeruginosa</i>, sphingosine is metabolized to an unknown non-inhibitory product, as sphingosine concentrations drop in the culture. However, in the absence of <i>sphBC</i>, sphingosine accumulates, pointing to SphC and SphB as having a role in sphingosine metabolism. Finally, the metabolism of sphingosine by WT <i>P. aeruginosa</i> protected susceptible cells from full growth inhibition by sphingosine, pointing to a role for sphingosine metabolism as a public good. This work shows that the metabolism of sphingosine by <i>P. aeruginosa</i> presents a novel pathway by which bacteria can alter host-derived sphingolipids, but it remains an open question whether SphB and SphC act directly on sphingosine.

MicrobiologyVol. 171(1)
Rutgers, The State University of New Jersey (US), University of Vermont (US)
National Science Foundation, Cystic Fibrosis Foundation, National Institutes of Health, National Heart, Lung, and Blood Institute, National Institute of Allergy and Infectious Diseases, Division of Microbiology and Infectious Diseases, National Institute of Allergy and Infectious Diseases
Openalex Percentile: Top 10%
Sphingolipid Metabolism and Signaling
3.22
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