Agriculture de conservation des sols et transition agroécologique / Conservation agriculture and agro-ecological transition

Three sessions at the French Academy of Agriculture focused on conservation agriculture (CA) in 2022 and 2023. A review of CA systems showed their interest, but also the diversity of their implementation. To ensure that CA systems are fully part of the agroecological transition, several challenges were identified, such as weed management. These sessions also highlighted the need to develop research in two directions: the first is to conduct participatory approaches with farmers, who are the actors and co-producers of innovations, for the design of CA systems adapted to local contexts; the second is to explore new fields of knowledge, such as the research into better biological regulation of pests or to promote genetic improvement dedicated to interspecific associations.

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Publication Details

Journal
Notes Académiques de l Académie d agriculture de France / Academic Notes of the French Academy of Agriculture
Published
2025-01-01
DOI
https://doi.org/10.58630/pubac.not.a95573
Primary Topic
Agriculture and Rural Development Research
Type
article
Field-Weighted Citation Impact
0.00

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article

Agriculture de conservation des sols et transition agroécologique / Conservation agriculture and agro-ecological transition

Hubert Boizard, Philippe Gate
Notes Académiques de l Académie d agriculture de France / Academic Notes of the French Academy of Agriculture
Agriculture and Rural Development Research
article

Agriculture de conservation des sols et transition agroécologique / Conservation agriculture and agro-ecological transition

Hubert Boizard, Philippe Gate
article en

Abstract

Three sessions at the French Academy of Agriculture focused on conservation agriculture (CA) in 2022 and 2023. A review of CA systems showed their interest, but also the diversity of their implementation. To ensure that CA systems are fully part of the agroecological transition, several challenges were identified, such as weed management. These sessions also highlighted the need to develop research in two directions: the first is to conduct participatory approaches with farmers, who are the actors and co-producers of innovations, for the design of CA systems adapted to local contexts; the second is to explore new fields of knowledge, such as the research into better biological regulation of pests or to promote genetic improvement dedicated to interspecific associations.

Notes Académiques de l Académie d agriculture de France / Academic Notes of the French Academy of AgricultureVol. 19(1)
Académie de Paris (FR), Arvalis - Institut du Végétal (FR)
Académie d'agriculture de France
Zero hunger
Openalex Percentile: Top 99%
Agriculture and Rural Development Research
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