The impact of constipation management on the quality of life of Alzheimer’s patients

Abstract Background Patients with Alzheimer’s disease due to the peculiarities of this disease do not report constipation. Method In a study of 11 women with Alzheimer’s disease, aged 70‐75 years, we found that all of them had a tendency towards constipation. We divided the patients into two groups: a control group of 6 women who received help when they complained of constipation symptoms and an experimental group of 5 female patients who were routinely assessed by caregivers on their fecal status using the Bristol Scale. Through a combination of diet, physical exercises, and medication, we were able to maintain the type of feces in the experimental group at a level of 3‐5 on the Bristol Scale. The Neuropsychiatric Inventory Questionnaire (NPI‐Q) was filled out by nursing staff under medical supervision every month, and both groups of patients completed a monthly Quality of Life Scale. Result After 3 months, we found that the patients in the control group did not seek help in a timely manner, despite receiving instructions. In contrast, the experimental group showed improvements in sleep, mood, and social communication. The NPI‐Q results showed that sleep normalized in the experimental group within 3‐4 weeks, with no early awakenings, difficulty falling asleep, or daytime sleep observed until the end of the study. Additionally, after 4‐5 weeks, the mood of these patients improved, and they showed less anxiety. They also became more cooperative and willing to help with their own care. In contrast, the control group experienced periodic anxiety, bad mood, dysphoria, sleep disorders, and resistance to nursing care. Furthermore, the experimental group subjectively assessed their quality of life higher than the control group. Conclusion In conclusion, patients with Alzheimer’s disease require additional methods of control for the prevention and early detection of constipation. The timely application of these methods can greatly improve their subjective assessment of their quality of life, as well as their sleep, mood, and social communication. One such method is the use of the Bristol Scale by medical staff.

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Publication Details

Journal
Alzheimer s & Dementia
Published
2024-12-01
DOI
https://doi.org/10.1002/alz.083777
Primary Topic
Gastrointestinal motility and disorders
Type
article
Field-Weighted Citation Impact
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article

The impact of constipation management on the quality of life of Alzheimer’s patients

Viacheslav Viktorovich Sushko, Viktor Vasilievich Sushko
Alzheimer s & Dementia
Gastrointestinal motility and disorders
article

The impact of constipation management on the quality of life of Alzheimer’s patients

Viacheslav Viktorovich Sushko, Viktor Vasilievich Sushko
article en

Abstract

Abstract Background Patients with Alzheimer’s disease due to the peculiarities of this disease do not report constipation. Method In a study of 11 women with Alzheimer’s disease, aged 70‐75 years, we found that all of them had a tendency towards constipation. We divided the patients into two groups: a control group of 6 women who received help when they complained of constipation symptoms and an experimental group of 5 female patients who were routinely assessed by caregivers on their fecal status using the Bristol Scale. Through a combination of diet, physical exercises, and medication, we were able to maintain the type of feces in the experimental group at a level of 3‐5 on the Bristol Scale. The Neuropsychiatric Inventory Questionnaire (NPI‐Q) was filled out by nursing staff under medical supervision every month, and both groups of patients completed a monthly Quality of Life Scale. Result After 3 months, we found that the patients in the control group did not seek help in a timely manner, despite receiving instructions. In contrast, the experimental group showed improvements in sleep, mood, and social communication. The NPI‐Q results showed that sleep normalized in the experimental group within 3‐4 weeks, with no early awakenings, difficulty falling asleep, or daytime sleep observed until the end of the study. Additionally, after 4‐5 weeks, the mood of these patients improved, and they showed less anxiety. They also became more cooperative and willing to help with their own care. In contrast, the control group experienced periodic anxiety, bad mood, dysphoria, sleep disorders, and resistance to nursing care. Furthermore, the experimental group subjectively assessed their quality of life higher than the control group. Conclusion In conclusion, patients with Alzheimer’s disease require additional methods of control for the prevention and early detection of constipation. The timely application of these methods can greatly improve their subjective assessment of their quality of life, as well as their sleep, mood, and social communication. One such method is the use of the Bristol Scale by medical staff.

Alzheimer s & DementiaVol. 20(S5)
National University Odesa Law Academy (UA), Odessa National Maritime University (UA)
Openalex Percentile: Top 56%
Gastrointestinal motility and disorders
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