Prior thermal acclimation gives White Sturgeon a fin up dealing with low oxygen

Assessing how at-risk species respond to co-occurring stressors is critical for predicting climate change vulnerability. In this study, we characterized how young-of-the-year White Sturgeon (<i>Acipenser transmontanus</i>) cope with warming and low oxygen (hypoxia) and investigated whether prior exposure to one stressor may improve the tolerance to a subsequent stressor through "cross-tolerance". Fish were acclimated to five temperatures within their natural range (14-22°C) for one month prior to assessment of thermal tolerance (critical thermal maxima, CTmax) and hypoxia tolerance (incipient lethal oxygen saturation, ILOS; tested at 20°C). White Sturgeon showed a high capacity for thermal acclimation, linearly increasing thermal tolerance with increasing acclimation temperature (slope = 0.55, adjusted R² = 0.79), and an overall acclimation response ratio (ARR) of 0.58, from 14°C (CTmax = 29.4 ± 0.2°C, mean ± S.E.M.) to 22°C (CTmax = 34.1 ± 0.2°C). Acute warming most negatively impacted hypoxia tolerance in 14°C-acclimated fish (ILOS = 15.79 ± 0.74% air saturation), but prior acclimation to 20°C conferred the greatest hypoxia tolerance at this temperature (ILOS = 2.60 ± 1.74% air saturation). Interestingly, individuals that had been previously tested for thermal tolerance had lower hypoxia tolerance than naïve fish that had no prior testing. This was particularly apparent for hypoxia-tolerant 20°C-acclimated fish, whereas naïve fish persisted the entire 15-h duration of the hypoxia trial and did not lose equilibrium at air saturation levels below 20%. Warm-acclimated fish demonstrated significantly smaller relative ventricular mass, indicating potential changes to tissue oxygen delivery, but no other changes to red blood cell characteristics and somatic indices. These data suggest young-of-the-year White Sturgeon are resilient to warming and hypoxia, but the order in which these stressors are experienced and whether exposures are acute or chronic may have important effects on phenotype.