Halal Meat Issue: How Far Does the Preferred Halal Brand Matter?

Recently, there is a raised concern about halal authenticity, prompting a Malaysian Halal authority investigation. Ensuring halal meat compliance is complex, requiring slaughterhouses to follow Standard Operating Procedures and Syariah guidelines. This study examines consumer choices regarding halal meat brands, focusing on the impact of pricing strategies on product quality. From the insights of 112 WhatsApp questionnaires, this quantitative, cross-sectional study demonstrates that product quality significantly shapes consumers' brand preferences within the halal meat market. The findings underscore the significance of product quality as a determinant factor in consumer decision-making processes within the Halal meat market, shedding light on the complex interplay between pricing, quality, and preferred Halal brands. These results have implications for industry practices and government policies, as Muslim Malaysians prioritize JAKIM-certified firms, stressing the importance of high halal standards and transparency. Further research on halal meat from the industry perspective is highly recommended.

Authors

Institutions

Publication Details

Journal
Global Journal Al-Thaqafah
Published
2024-12-31
DOI
https://doi.org/10.7187/gjat122024-6
Primary Topic
Halal products and consumer behavior
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Halal Meat Issue: How Far Does the Preferred Halal Brand Matter?

Eka Mariyanti, Rasidah Nasrah, Nor Azilah Husin, Rudziah Mohd Darus et al.
Global Journal Al-Thaqafah
Halal products and consumer behavior
article

Halal Meat Issue: How Far Does the Preferred Halal Brand Matter?

Eka Mariyanti, Rasidah Nasrah, Nor Azilah Husin, Rudziah Mohd Darus, Muhammad Omar, Ammar J. K. Alqolaq
article en

Abstract

Recently, there is a raised concern about halal authenticity, prompting a Malaysian Halal authority investigation. Ensuring halal meat compliance is complex, requiring slaughterhouses to follow Standard Operating Procedures and Syariah guidelines. This study examines consumer choices regarding halal meat brands, focusing on the impact of pricing strategies on product quality. From the insights of 112 WhatsApp questionnaires, this quantitative, cross-sectional study demonstrates that product quality significantly shapes consumers' brand preferences within the halal meat market. The findings underscore the significance of product quality as a determinant factor in consumer decision-making processes within the Halal meat market, shedding light on the complex interplay between pricing, quality, and preferred Halal brands. These results have implications for industry practices and government policies, as Muslim Malaysians prioritize JAKIM-certified firms, stressing the importance of high halal standards and transparency. Further research on halal meat from the industry perspective is highly recommended.

Global Journal Al-ThaqafahVol. 14(2)
Universitas Jambi (ID), Universitas Mahaputra Muhammad Yamin (ID), Universitas Dharmas Indonesia (ID), University of Kuala Lumpur (MY)
Peace, Justice and strong institutions
Openalex Percentile: Top 59%
Halal products and consumer behavior
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.