Impacts of COVID-19 pandemic on early life gut microbiome

Increased hygiene and sanitation are theorized to predispose to developing atopic diseases, a process potentially mediated by the gut microbiome. We hypothesized that the gut microbiome maturation has been altered by COVID-19 lockdown measures during the first year of life, a critical period when environmental exposure shapes human microbiome development. The two large pre- and during-COVID-19 mother-baby pairs cohorts in the Greater Bay Area of China provided the unique opportunity to assess the effect of increased hygiene standards on early gut microbiome maturation. Our results showed that the gut microbiome diversity, composition, and developmental trajectory were significantly altered between pre- and during-COVID-19 cohorts. Functionally, there was decreased richness in both antimicrobial peptide resistance genes and antibiotic resistance genes in the during-COVID cohort. Specially, <i>Staphylococcus epidermidis</i> carried a lower copy number of fluoroquinolone and beta-lactam antibiotics resistance genes while <i>Klebsiella pneumoniae</i> possessed a higher copy number of fluoroquinolone antibiotic resistance genes in gut microbiota of infants born during the COVID-19 pandemic. Our study underscores the importance of considering the microbiome when evaluating hygiene measures and the need for future research to ascertain the role of the gut microbiome in disease development.

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Publication Details

Journal
Gut Microbes
Published
2024-12-31
DOI
https://doi.org/10.1080/19490976.2024.2443117
Citations
5
Primary Topic
Gut microbiota and health
Type
article
Field-Weighted Citation Impact
1.17
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article

Impacts of COVID-19 pandemic on early life gut microbiome

Tak Yeung Leung, Shilan Wang, Agnes Sze Yin Leung, Pui K. Cheong et al.
5 citations
Gut Microbes
Gut microbiota and health
1.17
article

Impacts of COVID-19 pandemic on early life gut microbiome

Tak Yeung Leung, Shilan Wang, Agnes Sze Yin Leung, Pui K. Cheong, Yingzhi Liu, Erika C. Claud, Henry Yue Hong Meng, Siew C. Ng, Paul K.S. Chan, Jessica Y. L. Ching, Eugene B. Chang, Jie Zhu, Wing Hung Tam, William Ka Kei Wu, Shuai Yan, Wenye Xu, Hein M. Tun, Francis K.L. Chan, Ting Fan Leung, Lin Zhang, Ling Lin, Ye Peng, David T. Rubin, Ka Long Ip, CP Cheung
article en
5 citations

Abstract

Increased hygiene and sanitation are theorized to predispose to developing atopic diseases, a process potentially mediated by the gut microbiome. We hypothesized that the gut microbiome maturation has been altered by COVID-19 lockdown measures during the first year of life, a critical period when environmental exposure shapes human microbiome development. The two large pre- and during-COVID-19 mother-baby pairs cohorts in the Greater Bay Area of China provided the unique opportunity to assess the effect of increased hygiene standards on early gut microbiome maturation. Our results showed that the gut microbiome diversity, composition, and developmental trajectory were significantly altered between pre- and during-COVID-19 cohorts. Functionally, there was decreased richness in both antimicrobial peptide resistance genes and antibiotic resistance genes in the during-COVID cohort. Specially, <i>Staphylococcus epidermidis</i> carried a lower copy number of fluoroquinolone and beta-lactam antibiotics resistance genes while <i>Klebsiella pneumoniae</i> possessed a higher copy number of fluoroquinolone antibiotic resistance genes in gut microbiota of infants born during the COVID-19 pandemic. Our study underscores the importance of considering the microbiome when evaluating hygiene measures and the need for future research to ascertain the role of the gut microbiome in disease development.

Gut MicrobesVol. 17(1)
Chinese University of Hong Kong (HK), University of Chicago (US), Hong Kong Jockey Club (HK)
Zero hunger
Openalex Percentile: Top 21%
Gut microbiota and health
1.17
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