Effect of Cashew Nut Consumption on Biomarkers of Copper and Zinc Status in Adolescents with Obesity: A Randomized Controlled Trial
The consumption of cashew nuts for 12 weeks reduced plasma Cu levels in adolescents with obesity. Nutritional counseling may have contributed to the increase in plasma Zn levels in all the study participants.
Authors
- Luis Alberto Moreno (ORCID: https://orcid.org/0000-0003-0454-653X)
- Fernando Barbosa (ORCID: https://orcid.org/0000-0002-2498-0619)
- Maria Dinara de Araújo Nogueira (ORCID: https://orcid.org/0000-0001-7843-9089)
- Liliane Viana Pires (ORCID: https://orcid.org/0000-0003-1710-0836)
- Wilma B. Freire (ORCID: https://orcid.org/0000-0002-8048-6826)
- Vicente Martínez‐Vizcaíno (ORCID: https://orcid.org/0000-0001-6121-7893)
- Kaluce Gonçalves de Sousa Almondes (ORCID: https://orcid.org/0000-0003-2694-1629)
- Carla Soraya Costa Maia (ORCID: https://orcid.org/0000-0003-1535-6686)
- Arthur Eumann Mesas (ORCID: https://orcid.org/0000-0002-0088-8607)
- Matheus Aragão Dias Firmino (ORCID: https://orcid.org/0000-0002-5127-3135)
- Luis Felipe Nunes de Oliveira (ORCID: https://orcid.org/0009-0006-6187-925X)
- Thaynan dos Santos Dias (ORCID: https://orcid.org/0000-0001-6966-003X)
Institutions
- Universidade Estadual do Ceará (BR)
- Universidade de Ribeirão Preto (BR)
- Universidade de São Paulo (BR)
- Universidade Federal de Sergipe (BR)
- Universidad de Zaragoza (ES)
- Universidad Autónoma de Chile (CL)
- Universidade de Fortaleza (BR)
- University of Castilla-La Mancha (ES)
Publication Details
- Journal
- Nutrients
- Published
- 2024-12-31
- DOI
- https://doi.org/10.3390/nu17010163
- Citations
- 1
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 0.54
Funders
- Fundação Cearense de Apoio ao Desenvolvimento Científico e Tecnológico
- Universidade de São Paulo