Peach component-specific IgE measurement helps to differentiate between local and systemic reactions in peach-allergic Japanese patients
Sensitization to Pru p 1 was associated with LRs, while sensitization to Pru p 7 was associated with SRs; approximately one-third of patients in the SR group tested negative for the titer of peach crude sIgE ab, many of whom tested positive for the titer of Pru p 7 sIgE ab. We conclude that measuring Pru p 1, Pru p 4, and Pru p 7 sIgE ab titers is useful to differentiate LRs and SRs in peach-allergic Japanese patients.
Authors
- Komei Ito (ORCID: https://orcid.org/0000-0002-1932-7973)
- Shigemi Yoshihara (ORCID: https://orcid.org/0000-0003-2146-1087)
- Shiro Sugiura (ORCID: https://orcid.org/0000-0003-1048-2704)
- Yusuke Ando (ORCID: https://orcid.org/0000-0002-8208-4871)
- Motohiro Ebisawa (ORCID: https://orcid.org/0000-0003-4117-558X)
- Mizuho Nagao (ORCID: https://orcid.org/0000-0003-3557-8761)
- Takao Fujisawa (ORCID: https://orcid.org/0000-0002-9196-9436)
- Sakura Sato (ORCID: https://orcid.org/0000-0003-3674-0759)
Institutions
- National Sagamihara Hospital (JP)
- National Mie Hospital (JP)
- Dokkyo Medical University (JP)
Publication Details
- Journal
- Allergology International
- Published
- 2024-12-30
- DOI
- https://doi.org/10.1016/j.alit.2024.09.004
- Citations
- 2
- Primary Topic
- Food Allergy and Anaphylaxis Research
- Type
- article
- Field-Weighted Citation Impact
- 0.77