The Quality Characteristics of Different Fruit Juice Brands Consumed in Oman

Evaluation of fruit juice quality is an important parameter in terms of consumer acceptability and international conformity standards. The objectives of this study were to evaluate the quality and sensory attributes of orange, mango, and apple juice brands consumed in Oman and to observe whether they meet the standard of compliance status and consumer satisfaction.

Authors

Publication Details

Journal
Food Science & Nutrition
Published
2024-12-31
DOI
https://doi.org/10.24966/fsn-1076/100201
Citations
2
Primary Topic
Food Science and Nutritional Studies
Type
article
Field-Weighted Citation Impact
0.62
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article

The Quality Characteristics of Different Fruit Juice Brands Consumed in Oman

Mohamed Al-Farsi
2 citations
Food Science & Nutrition
Food Science and Nutritional Studies
0.62
article

The Quality Characteristics of Different Fruit Juice Brands Consumed in Oman

Mohamed Al-Farsi
article en
2 citations

Abstract

Evaluation of fruit juice quality is an important parameter in terms of consumer acceptability and international conformity standards. The objectives of this study were to evaluate the quality and sensory attributes of orange, mango, and apple juice brands consumed in Oman and to observe whether they meet the standard of compliance status and consumer satisfaction.

Food Science & NutritionVol. 10(5)
Partnerships for the goals
Openalex Percentile: Top 31%
Food Science and Nutritional Studies
0.62
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The Quality Characteristics of Different Fruit Juice Brands Consumed in Oman — Mohamed Al-Farsi · Food Science & Nutrition (2024) | TGRS Research Map | TGRS