Temptation at every corner: exploring public perceptions of food cues and policy support for governmental food cue regulation in outdoor public spaces
Unhealthy food cues in outdoor public spaces were predominantly photographed by the participants. Yet, for most photographs, participants found the food cues acceptable and opposed governmental food cue regulation, although acceptance was higher for healthy food cues and opposition was lower for unhealthy food cues. These findings can serve as input for policymakers to develop governmental food cue regulations that may gain public support.
Authors
- Frédérique C. Rongen (ORCID: https://orcid.org/0000-0003-1643-0534)
- Emely de Vet (ORCID: https://orcid.org/0000-0002-4452-2367)
- Sara Peeters (ORCID: https://orcid.org/0000-0002-6824-2044)
- Sanne K. Djojosoeparto (ORCID: https://orcid.org/0000-0003-3291-538X)
- Maartje P. Poelman
- Tamika M. Wopereis (ORCID: https://orcid.org/0009-0009-1623-3857)
Institutions
- Tilburg University (NL)
- Wageningen University & Research (NL)
Publication Details
- Journal
- BMC Medicine
- Published
- 2024-12-31
- DOI
- https://doi.org/10.1186/s12916-024-03818-w
- Citations
- 3
- Primary Topic
- Organic Food and Agriculture
- Type
- article
- Field-Weighted Citation Impact
- 1.80