Alcohol-induced gut microbial reorganization and associated overproduction of phenylacetylglutamine promotes cardiovascular disease

The mechanism(s) underlying gut microbial metabolite (GMM) contribution towards alcohol-mediated cardiovascular disease (CVD) is unknown. Herein we observe elevation in circulating phenylacetylglutamine (PAGln), a known CVD-associated GMM, in individuals living with alcohol use disorder. In a male murine binge-on-chronic alcohol model, we confirm gut microbial reorganization, elevation in PAGln levels, and the presence of cardiovascular pathophysiology. Fecal microbiota transplantation from pair-/alcohol-fed mice into naïve male mice demonstrates the transmissibility of PAGln production and the CVD phenotype. Independent of alcohol exposure, pharmacological-mediated increases in PAGln elicits direct cardiac and vascular dysfunction. PAGln induced hypercontractility and altered calcium cycling in isolated cardiomyocytes providing evidence of improper relaxation which corresponds to elevated filling pressures observed in vivo. Furthermore, PAGln directly induces vascular endothelial cell activation through induction of oxidative stress leading to endothelial cell dysfunction. We thus reveal that the alcohol-induced microbial reorganization and resultant GMM elevation, specifically PAGln, directly contributes to CVD.

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Publication Details

Journal
Nature Communications
Published
2024-12-30
DOI
https://doi.org/10.1038/s41467-024-55084-2
Citations
10
Primary Topic
Alcohol Consumption and Health Effects
Type
article
Field-Weighted Citation Impact
4.25

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article

Alcohol-induced gut microbial reorganization and associated overproduction of phenylacetylglutamine promotes cardiovascular disease

Catherine A. Makarewich, Thanh Trung Van, K. Mahen, David J. Lefer et al.
10 citations
Nature Communications
Alcohol Consumption and Health Effects
4.25
article

Alcohol-induced gut microbial reorganization and associated overproduction of phenylacetylglutamine promotes cardiovascular disease

Catherine A. Makarewich, Thanh Trung Van, K. Mahen, David J. Lefer, Themis Thoudam, David A. Welsh, Aaron M. Gibson, Pearl Quijada, Zeneng Wang, Stanley L. Hazen, Xinmin S. Li, J. Mark Brown, Kristina Chandler, Xiaoming Fu, Suthat Liangpunsakul, Marko Mrdjen, Kiersten Gorse, Min Gu, Thomas E. Sharp, Zhen Li, Aline Zaparte, Christopher M. Taylor, Laura Heathers, Maggie Hesler, Jing Ma, Zhihong Yang, David Wong
article en
10 citations

Abstract

The mechanism(s) underlying gut microbial metabolite (GMM) contribution towards alcohol-mediated cardiovascular disease (CVD) is unknown. Herein we observe elevation in circulating phenylacetylglutamine (PAGln), a known CVD-associated GMM, in individuals living with alcohol use disorder. In a male murine binge-on-chronic alcohol model, we confirm gut microbial reorganization, elevation in PAGln levels, and the presence of cardiovascular pathophysiology. Fecal microbiota transplantation from pair-/alcohol-fed mice into naïve male mice demonstrates the transmissibility of PAGln production and the CVD phenotype. Independent of alcohol exposure, pharmacological-mediated increases in PAGln elicits direct cardiac and vascular dysfunction. PAGln induced hypercontractility and altered calcium cycling in isolated cardiomyocytes providing evidence of improper relaxation which corresponds to elevated filling pressures observed in vivo. Furthermore, PAGln directly induces vascular endothelial cell activation through induction of oxidative stress leading to endothelial cell dysfunction. We thus reveal that the alcohol-induced microbial reorganization and resultant GMM elevation, specifically PAGln, directly contributes to CVD.

Nature CommunicationsVol. 15(1)
Louisiana State University (US), Cedars-Sinai Medical Center (US), Cincinnati Children's Hospital Medical Center (US), Cleveland Clinic (US), University of California, Los Angeles (US), University of South Florida (US), Cleveland Clinic Lerner College of Medicine (US), Integra (United States) (US), Richard L. Roudebush VA Medical Center (US), International Flavors & Fragrances (United States) (US), USF Health Byrd Alzheimer's Institute (US), Cedars-Sinai Smidt Heart Institute (US), Indiana University School of Medicine, Indiana University – Purdue University Indianapolis (US), Louisiana State University Health Sciences Center New Orleans (US), International Flavors & Fragrances (France) (FR), University of Cincinnati Medical Center (US)
National Science Foundation, U.S. Department of Defense, U.S. Department of Veterans Affairs, National Institutes of Health, National Institute on Alcohol Abuse and Alcoholism, National Heart, Lung, and Blood Institute, National Institute of General Medical Sciences, National Institute of Diabetes and Digestive and Kidney Diseases, National Institute of Arthritis and Musculoskeletal and Skin Diseases
Zero hunger
Openalex Percentile: Top 5%
Alcohol Consumption and Health Effects
4.25
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