Sustainable Agricultural Transformation: Insights from the Emilia-Romagna Region

Today, Kazakhstan's agricultural industry remains one of the most risk-prone, heavily influenced by adverse weather conditions, volatile market prices, and insufficient infrastructure. The study aims to assess opportunities for enhancing Kazakhstan's agricultural sector's competitiveness through the adoption of smart technologies, drawing lessons from the Emilia-Romagna region in Italy. The research employs a combination of comparative analysis and case study methodologies to evaluate the applicability of international best practices in the context of Kazakhstan's agricultural development. The study relies on a variety of data sources, including government reports, international case studies, and performance metrics from both Kazakhstan and the Emilia Romagna Region. The findings demonstrate that integrating technologies such as IoT, robotics, and blockchain can improve productivity, sustainability, and market attractiveness in the agricultural sector. The study also highlights the need to enhance farmer and manager competencies and promote family businesses and cooperatives. By adopting these strategies, Kazakhstan could address the existing challenges in its agricultural sector, reduce vulnerabilities, and create a more robust agro-industrial ecosystem. Future research should focus on developing specific pilot programs that apply these integrated approaches at a regional level, as well as assessing the long-term impacts of digital and sustainable practices in enhancing the competitiveness of Kazakhstan's agricultural sector.

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Publication Details

Journal
Eurasian Journal of Economic and Business Studies
Published
2024-12-30
DOI
https://doi.org/10.47703/ejebs.v68i4.436
Primary Topic
Digitalization and Economic Development in Agriculture
Type
article
Field-Weighted Citation Impact
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article

Sustainable Agricultural Transformation: Insights from the Emilia-Romagna Region

Patrizia Gazzola, Elena Querci, Gabriella Paganelli, Massimo Bianchi
Eurasian Journal of Economic and Business Studies
Digitalization and Economic Development in Agriculture
article

Sustainable Agricultural Transformation: Insights from the Emilia-Romagna Region

Patrizia Gazzola, Elena Querci, Gabriella Paganelli, Massimo Bianchi
article en

Abstract

Today, Kazakhstan's agricultural industry remains one of the most risk-prone, heavily influenced by adverse weather conditions, volatile market prices, and insufficient infrastructure. The study aims to assess opportunities for enhancing Kazakhstan's agricultural sector's competitiveness through the adoption of smart technologies, drawing lessons from the Emilia-Romagna region in Italy. The research employs a combination of comparative analysis and case study methodologies to evaluate the applicability of international best practices in the context of Kazakhstan's agricultural development. The study relies on a variety of data sources, including government reports, international case studies, and performance metrics from both Kazakhstan and the Emilia Romagna Region. The findings demonstrate that integrating technologies such as IoT, robotics, and blockchain can improve productivity, sustainability, and market attractiveness in the agricultural sector. The study also highlights the need to enhance farmer and manager competencies and promote family businesses and cooperatives. By adopting these strategies, Kazakhstan could address the existing challenges in its agricultural sector, reduce vulnerabilities, and create a more robust agro-industrial ecosystem. Future research should focus on developing specific pilot programs that apply these integrated approaches at a regional level, as well as assessing the long-term impacts of digital and sustainable practices in enhancing the competitiveness of Kazakhstan's agricultural sector.

Eurasian Journal of Economic and Business StudiesVol. 68(4)
University of Insubria (IT), University of Bologna (IT)
Zero hunger
Openalex Percentile: Top 57%
Digitalization and Economic Development in Agriculture
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