Relationship Between Dietary Patterns and Blood Pressure During Adolescence: A Longitudinal Analysis From Dados Study
Our findings underscore the importance of promoting MD and vegetable consumption to reduce diastolic BP during adolescence, contributing to lowering future cardiovascular risk.
Authors
- Diego Moliner‐Urdiales (ORCID: https://orcid.org/0000-0001-9868-3396)
- Luis Miguel Fernández‐Galván (ORCID: https://orcid.org/0000-0002-8753-6814)
- Maria Reyes Beltran‐Valls (ORCID: https://orcid.org/0000-0003-1749-9330)
- Mireia Adelantado‐Renau (ORCID: https://orcid.org/0000-0001-6124-8876)
Institutions
- Universitat Jaume I (ES)
Publication Details
- Journal
- American Journal of Human Biology
- Published
- 2024-12-29
- DOI
- https://doi.org/10.1002/ajhb.24199
- Citations
- 1
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 0.54
Funders
- Ministerio de Economía y Competitividad
- Universitat Jaume I