The healthy eating index may not be an appropriate indicator for assessing dietary quality in breast cancer survivors: results from NHANES 2005–2018
Higher total and component scores of the HEI-2020 do not uniformly confer a lower mortality risk for BC survivors. The HEI-2020 may not be an appropriate indicator for post-diagnosis dietary assessment or recommendations for BC survivors.
Authors
- Xiao Zhou (ORCID: https://orcid.org/0000-0001-5121-5640)
- Siyang Chen (ORCID: https://orcid.org/0000-0001-7471-4274)
- Xuemei Li (ORCID: https://orcid.org/0000-0002-5966-6240)
- Hao Zheng (ORCID: https://orcid.org/0000-0003-1474-3887)
- Qinhua Huang
- Yanli Zhao
- Lihua Huang (ORCID: https://orcid.org/0009-0003-3720-0620)
Institutions
- Sun Yat-sen University (CN)
- Sun Yat-sen University Cancer Center (CN)
Publication Details
- Journal
- Frontiers in Nutrition
- Published
- 2024-12-30
- DOI
- https://doi.org/10.3389/fnut.2024.1519607
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 0.00