Improving marketing skills for salak processed products through training and mentoring for Jaya Lestari Farmers Group in Tiga Nderket Village, Karo Regency

The Jaya Lestari Farmers Group in Tiga Nderket Village, Karo Regency, faces challenges in improving the market competitiveness of their salak processed products due to limited knowledge and marketing skills. This community service program aimed to enhance the group's marketing capabilities through intensive training and mentoring. The program was conducted over two days at the Village Hall and involved 20 group members. Training activities covered the preparation of marketing materials, the use of information technology, and the development of social media content. Mentoring focused on integrating digital marketing strategies into the group’s business activities. Program evaluation showed significant improvements in the ability to use social media for marketing (from 30% to 85%) and in understanding marketing strategies (from 40% to 90%). This initiative successfully increased the market potential of salak processed products, expanded customer reach, and improved the welfare of group members.

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Publication Details

Journal
Community Empowerment
Published
2024-11-19
DOI
https://doi.org/10.31603/ce.12537
Primary Topic
SMEs Development and Digital Marketing
Type
article
Field-Weighted Citation Impact
0.00
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article

Improving marketing skills for salak processed products through training and mentoring for Jaya Lestari Farmers Group in Tiga Nderket Village, Karo Regency

Makhrani Sari Ginting, Muhammad Said Siregar, Isthifa Kemal, Rikson Siburian et al.
Community Empowerment
SMEs Development and Digital Marketing
article

Improving marketing skills for salak processed products through training and mentoring for Jaya Lestari Farmers Group in Tiga Nderket Village, Karo Regency

Makhrani Sari Ginting, Muhammad Said Siregar, Isthifa Kemal, Rikson Siburian, Lita Nasution, Muhammad Thamrin, Mhd Fitra Zambak, Ahmad Afandi, Fitria Fitria
article en

Abstract

The Jaya Lestari Farmers Group in Tiga Nderket Village, Karo Regency, faces challenges in improving the market competitiveness of their salak processed products due to limited knowledge and marketing skills. This community service program aimed to enhance the group's marketing capabilities through intensive training and mentoring. The program was conducted over two days at the Village Hall and involved 20 group members. Training activities covered the preparation of marketing materials, the use of information technology, and the development of social media content. Mentoring focused on integrating digital marketing strategies into the group’s business activities. Program evaluation showed significant improvements in the ability to use social media for marketing (from 30% to 85%) and in understanding marketing strategies (from 40% to 90%). This initiative successfully increased the market potential of salak processed products, expanded customer reach, and improved the welfare of group members.

Community EmpowermentVol. 9(11)
Universitas Sumatera Utara (ID), Institut Teknologi Indonesia (ID), Institut Teknologi Medan (ID), Universitas Muhammadiyah Sumatera Utara (ID)
Openalex Percentile: Top 53%
SMEs Development and Digital Marketing
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Improving marketing skills for salak processed products through training and mentoring for Jaya Lestari Farmers Group in Tiga Nderket Village, Karo Regency — Makhrani Sari Ginting, Muhammad Said Siregar, et al. · Community Empowerment (2024) | TGRS Research Map | TGRS