Draft genome sequences of <i>Schizosaccharomyces pombe</i> strain I-540 isolated from grape must
<i>Schizosaccharomyces pombe</i> is a non-Saccharomyces yeast that is widely used in winemaking due to its ability to ferment malic acid, thus improving organoleptic properties of wine. We report the draft genome sequence of <i>S. pombe</i> strain I-540, isolated from grape must in Russia.
Authors
- Andrey V. Mardanov (ORCID: https://orcid.org/0000-0002-8245-8757)
- Alexey V. Beletsky (ORCID: https://orcid.org/0000-0002-7611-2354)
- Nikolai V. Ravin (ORCID: https://orcid.org/0000-0002-1456-1832)
- Egor A. Vasyagin (ORCID: https://orcid.org/0009-0005-2535-1012)
- Ivanova Ev (ORCID: https://orcid.org/0000-0002-4974-8947)
- Maxim Yu. Shalamitskiy
Institutions
- Russian Academy of Sciences (RU)
- Bioengineering Center (RU)
- National Institute of Grape and Wine "Magarach" (UA)
Publication Details
- Journal
- Microbiology Resource Announcements
- Published
- 2024-12-27
- DOI
- https://doi.org/10.1128/mra.01135-24
- Primary Topic
- Fermentation and Sensory Analysis
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Ministry of Science and Higher Education of the Russian Federation