Effects of potassium fertilization on grain yield, taste quality, and starch characteristics of rice (<scp><i>Oryza sativa</i></scp> L.) grain
Applying 180 kg K<sub>2</sub>O ha<sup>-1</sup> of K fertilizer ensured high rice yields and taste quality, providing a basis for the production of high-yield and high-quality rice. © 2024 Society of Chemical Industry.
Authors
- Shipeng Liao (ORCID: https://orcid.org/0009-0000-8863-2894)
- Aihua Liu (ORCID: https://orcid.org/0009-0000-4282-5586)
- Yangyang Zhang (ORCID: https://orcid.org/0000-0003-4136-8875)
- Xiaokun Li (ORCID: https://orcid.org/0000-0001-8966-4767)
- Tinghong Ye (ORCID: https://orcid.org/0000-0003-1631-1754)
Institutions
- Huazhong Agricultural University (CN)
- Ministry of Agriculture and Rural Affairs (CN)
Publication Details
- Journal
- Journal of the Science of Food and Agriculture
- Published
- 2024-12-26
- DOI
- https://doi.org/10.1002/jsfa.14096
- Citations
- 8
- Primary Topic
- Rice Cultivation and Yield Improvement
- Type
- article
- Field-Weighted Citation Impact
- 4.80
Funders
- Fundamental Research Funds for the Central Universities