A percepção de hospitalidade pelo Correio Aéreo Nacional:

This work aims to analyze the perception of hospitality by the crew of the National Air Mail (CAN), of the Brazilian Air Force, in the care of isolated populations of the Amazon, as guests of this region and the populations visited. It is also important to observe how the public servants assigned to this mission reacted to the human appeal of those populations and how they participate in the ritual of hospitality. The theoretical framework focused on the contextualization of the activity of the CAN, as well as on the theoretical contextualization of hospitality and its pertinent authors. From the methodological point of view, after a pre established categorization, based on the times of hospitality (hospitality, lodging, food-dinner and entertainment) was performed a content analysis of elaborately semi-structured interviews. In addition to rescuing a relevant moment of national life, this work intends to be inserted in the analysis of hospitality in special situations.

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Publication Details

Journal
REVISTA DA UNIFA
Published
2024-12-26
DOI
https://doi.org/10.22480/revunifa.2019.32.287
Primary Topic
Food, Nutrition, and Cultural Practices
Type
article
Field-Weighted Citation Impact
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article

A percepção de hospitalidade pelo Correio Aéreo Nacional:

Luiz Octávio de Lima Camargo, Roberto Moreira Calçada Júnior
REVISTA DA UNIFA
Food, Nutrition, and Cultural Practices
article

A percepção de hospitalidade pelo Correio Aéreo Nacional:

Luiz Octávio de Lima Camargo, Roberto Moreira Calçada Júnior
article en

Abstract

This work aims to analyze the perception of hospitality by the crew of the National Air Mail (CAN), of the Brazilian Air Force, in the care of isolated populations of the Amazon, as guests of this region and the populations visited. It is also important to observe how the public servants assigned to this mission reacted to the human appeal of those populations and how they participate in the ritual of hospitality. The theoretical framework focused on the contextualization of the activity of the CAN, as well as on the theoretical contextualization of hospitality and its pertinent authors. From the methodological point of view, after a pre established categorization, based on the times of hospitality (hospitality, lodging, food-dinner and entertainment) was performed a content analysis of elaborately semi-structured interviews. In addition to rescuing a relevant moment of national life, this work intends to be inserted in the analysis of hospitality in special situations.

REVISTA DA UNIFAVol. 32(1)
Anhembi Morumbi University (BR)
Openalex Percentile: Top 70%
Food, Nutrition, and Cultural Practices
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A percepção de hospitalidade pelo Correio Aéreo Nacional: — Luiz Octávio de Lima Camargo, Roberto Moreira Calçada Júnior · REVISTA DA UNIFA (2024) | TGRS Research Map | TGRS