Excessive Ingestion of Almond Milk Causes Severe Hypercalcemia and Acute Kidney Injury in a Patient With Chronic Kidney Disease
The consumption of almond milk in large quantities is associated with the potential risk of hypercalcemia, especially in patients with chronic kidney disease. Careful consideration of the mineral content is recommended.
Authors
- Ahmad Bouhuwaish (ORCID: https://orcid.org/0000-0001-7182-1277)
- Muner Mohamed (ORCID: https://orcid.org/0000-0001-6437-8457)
- Ahmed Abdullah Husayn Arhaym
- Juan Carlos Q. Velez (ORCID: https://orcid.org/0000-0001-9670-1095)
- Elgassi Ehnisch
Institutions
- The University of Queensland (AU)
- Ochsner Medical Center (US)
- Ministry of Health (TO)
- Orthopädische Universitätsklinik (DE)
- University of Toyama (JP)
Publication Details
- Journal
- Ochsner Journal
- Published
- 2024-12-26
- DOI
- https://doi.org/10.31486/toj.24.0067
- Primary Topic
- Poisoning and overdose treatments
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Mallinckrodt Pharmaceuticals
- Ochsner Health