Chitosan/TiO2/Rosmarinic Acid Bio-Nanocomposite Coatings: Characterization and Preparation

This study aimed to develop and characterize bio-nanocomposite coatings by incorporating titanium nanoparticles (TiO2 NPs) (30–50 nm) (10 mg/L), which have antimicrobial effects, and rosmarinic acid (RA) (0.005 mg/mL), which has strong antioxidant and antimicrobial activities, into the chitosan matrix using the solvent casting method. The prepared bio-nanocomposite coatings were characterized using X-ray diffraction (XRD), Fourier-transform infrared spectroscopy (FT-IR), scanning electron microscopy (SEM-EDX), and atomic force microscopy (AFM). In the XRD analysis, the crystal structure of the bio-nanocomposite coating material was evaluated, but the absence of the expected TiO2 NPs diffraction peak in the coating containing TiO2 NPs was discussed in detail. The TiO2 NPs decreased the crystallinity, compared to the control film, while rosmarinic acid increased the order of the molecular matrix. FT-IR analysis showed the presences of O–H, C=O, and C–O bonds in the coating materials, and the changes in the positions and intensities of the bands observed in the FTIR spectra of the bio-nanocomposite coatings (CHT and CHTRA) proved that TiO2 NPs and RA were successfully integrated into the chitosan matrix. The broadening and flattening of the bands belonging to OH groups (3288–3356 cm−1) indicated that the hydrogen bonds in the chitosan matrix were strengthened during the formation of the bio-nanocomposite structure. The bands representing the C=O stretching vibrations at 1659 cm−1 (amide I) and the N–H bending vibrations at 1558 cm−1 (amide II) indicated protein-based features in the structure of chitosan and confirmed the existence of the bio-nanocomposite structure. The SEM-EDX analysis showed that TiO2 NPs were distributed homogeneously on the chitosan surface, but there was aggregation in places. The AFM images revealed that when TiO2 NPs and RA were added to the chitosan matrix, the surface topography became more homogeneous, and a topographic pattern was formed in the range of 0–20.4 nm. Therefore, it is concluded that these bio-nanocomposite coatings can be used in antimicrobial surfaces and food packaging areas and should be optimized with different antioxidant and nanoparticle combinations in the future.

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Publication Details

Journal
Journal of Composites Science
Published
2024-12-25
DOI
https://doi.org/10.3390/jcs9010002
Citations
12
Primary Topic
Nanocomposite Films for Food Packaging
Type
article
Field-Weighted Citation Impact
2.08

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article

Chitosan/TiO2/Rosmarinic Acid Bio-Nanocomposite Coatings: Characterization and Preparation

Mükerrem Kaya, Pınar Kızılkaya
12 citations
Journal of Composites Science
Nanocomposite Films for Food Packaging
2.08
article

Chitosan/TiO2/Rosmarinic Acid Bio-Nanocomposite Coatings: Characterization and Preparation

Mükerrem Kaya, Pınar Kızılkaya
article en
12 citations

Abstract

This study aimed to develop and characterize bio-nanocomposite coatings by incorporating titanium nanoparticles (TiO2 NPs) (30–50 nm) (10 mg/L), which have antimicrobial effects, and rosmarinic acid (RA) (0.005 mg/mL), which has strong antioxidant and antimicrobial activities, into the chitosan matrix using the solvent casting method. The prepared bio-nanocomposite coatings were characterized using X-ray diffraction (XRD), Fourier-transform infrared spectroscopy (FT-IR), scanning electron microscopy (SEM-EDX), and atomic force microscopy (AFM). In the XRD analysis, the crystal structure of the bio-nanocomposite coating material was evaluated, but the absence of the expected TiO2 NPs diffraction peak in the coating containing TiO2 NPs was discussed in detail. The TiO2 NPs decreased the crystallinity, compared to the control film, while rosmarinic acid increased the order of the molecular matrix. FT-IR analysis showed the presences of O–H, C=O, and C–O bonds in the coating materials, and the changes in the positions and intensities of the bands observed in the FTIR spectra of the bio-nanocomposite coatings (CHT and CHTRA) proved that TiO2 NPs and RA were successfully integrated into the chitosan matrix. The broadening and flattening of the bands belonging to OH groups (3288–3356 cm−1) indicated that the hydrogen bonds in the chitosan matrix were strengthened during the formation of the bio-nanocomposite structure. The bands representing the C=O stretching vibrations at 1659 cm−1 (amide I) and the N–H bending vibrations at 1558 cm−1 (amide II) indicated protein-based features in the structure of chitosan and confirmed the existence of the bio-nanocomposite structure. The SEM-EDX analysis showed that TiO2 NPs were distributed homogeneously on the chitosan surface, but there was aggregation in places. The AFM images revealed that when TiO2 NPs and RA were added to the chitosan matrix, the surface topography became more homogeneous, and a topographic pattern was formed in the range of 0–20.4 nm. Therefore, it is concluded that these bio-nanocomposite coatings can be used in antimicrobial surfaces and food packaging areas and should be optimized with different antioxidant and nanoparticle combinations in the future.

Journal of Composites ScienceVol. 9(1)
Ardahan University (TR), Atatürk University (TR)
Atatürk Üniversitesi
Clean water and sanitation
Openalex Percentile: Top 13%
Nanocomposite Films for Food Packaging
2.08
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