Authors

• Shiqi Lin (ORCID: https://orcid.org/0000-0001-7388-8651)
• Jinyu Shi (ORCID: https://orcid.org/0000-0002-7646-4632)
• Hailun Xie (ORCID: https://orcid.org/0009-0001-1770-5651)
• Heyang Zhang (ORCID: https://orcid.org/0000-0002-6047-6874)
• Zhaoting Bu (ORCID: https://orcid.org/0000-0002-6289-1385)
• Jiangshan Ren (ORCID: https://orcid.org/0009-0005-9468-7863)
• Tong Liu
• Chenan Liu (ORCID: https://orcid.org/0000-0001-6089-2686)
• Yue Chen (ORCID: https://orcid.org/0000-0001-7098-9043)
• Xin Zheng (ORCID: https://orcid.org/0000-0002-9594-2329)
• Hanping Shi
• Li Deng (ORCID: https://orcid.org/0000-0002-0610-6303)

Institutions

• Shanxi Medical University (CN)
• Capital Medical University (CN)
• National Clinical Research Center for Digestive Diseases (CN)
• First Hospital of Shanxi Medical University (CN)
• Beijing Shijitan Hospital (CN)
• China State Shipbuilding (China) (CN)

Publication Details

Journal

Supportive Care in Cancer

Published

2024-12-22

DOI

https://doi.org/10.1007/s00520-024-09085-y

Citations

4

Primary Topic

Nutrition and Health in Aging

Type

article

Field-Weighted Citation Impact

1.31

Funders

• Capital Medical University
• National Key Research and Development Program of China