Bioactive Molecules from the Exoskeleton of Procambarus clarkii: Reducing Capacity, Radical Scavenger, and Antitumor and Anti-Inflammatory Activities
This study evaluates, for the first time, the reducing capacity, radical scavenger activity, and <i>in vitro</i> antitumor and anti-inflammatory effects of chitosan, astaxanthin, and bio-phenols extracted from the exoskeleton of Sicilian <i>Procambarus clarkii</i>, the most widespread species of invasive crayfish in the Mediterranean region. Among the extracted compounds, astaxanthin exhibited the highest antioxidant activity in all assays. Chitosan and polyphenols demonstrated reducing and radical scavenging activity; chitosan showed significant ferric ion reducing capacity in the FRAP test, while bio-phenolic compounds displayed notable radical scavenging activity in the DPPH and ABTS assays. Both astaxanthin and polyphenols showed dose-dependent cytotoxicity on two different cancer cell lines, with IC50 values of 1.45 µg/mL (phenolic extract) and 4.28 µg/mL (astaxanthin extract) for HepG2 cells and 2.45 µg/mL (phenolic extract) and 4.57 µg/mL (astaxanthin extract) for CaCo-2 cells. The bio-phenolic extract also showed potential anti-inflammatory effects <i>in vitro</i> by inhibiting nitric oxide production in inflamed RAW 264.7 macrophages, reducing the treated/control NO ratio to 77% and 74% at concentrations of 1.25 and 1.5 μg/mL, respectively. These results suggest that <i>P. clarkii</i> exoskeletons could be a valuable source of bioactive molecules for biomedical, pharmaceutical, and nutraceutical application while contributing to the sustainable management of this invasive species.
Authors
- Luisa Tesoriere (ORCID: https://orcid.org/0000-0002-7980-7530)
- Dario Savoca (ORCID: https://orcid.org/0000-0001-9530-5226)
- Lucie Branwen Hornsby
- Giampaolo Barone (ORCID: https://orcid.org/0000-0001-8773-2359)
- Antonio Fabbrizio (ORCID: https://orcid.org/0000-0002-8667-1416)
- Chiara Martino (ORCID: https://orcid.org/0000-0002-5069-9329)
- Vinícius Queiroz (ORCID: https://orcid.org/0000-0002-0764-9975)
- Giulia Abruscato (ORCID: https://orcid.org/0000-0002-2518-6716)
- Aiti Vizzini (ORCID: https://orcid.org/0000-0002-0786-7294)
- Federico Marrone (ORCID: https://orcid.org/0000-0002-4730-0452)
- Francesca Di Gaudio (ORCID: https://orcid.org/0000-0002-5910-5750)
- Alessandro Attanzio (ORCID: https://orcid.org/0000-0002-6622-028X)
- Ilenia Concetta Giardina (ORCID: https://orcid.org/0000-0001-9225-0434)
- Claudio Luparello (ORCID: https://orcid.org/0000-0001-9821-5891)
- Mirella Vazzana (ORCID: https://orcid.org/0000-0001-6437-9409)
- Laura Marretta (ORCID: https://orcid.org/0009-0009-2852-5427)
- Serena Indelicato (ORCID: https://orcid.org/0000-0001-9965-3818)
- Manuela Mauro (ORCID: https://orcid.org/0000-0003-1363-1381)
- Vincenzo Arizza (ORCID: https://orcid.org/0000-0002-8772-7143)
- David Bongiorno (ORCID: https://orcid.org/0000-0002-9856-356X)
- Francesco Longo (ORCID: https://orcid.org/0009-0001-2284-7814)
- Manuela Perlotti
Institutions
- Universidade de São Paulo (BR)
- University of Palermo (IT)
Publication Details
- Journal
- Biomolecules
- Published
- 2024-12-20
- DOI
- https://doi.org/10.3390/biom14121635
- Citations
- 5
- Primary Topic
- Marine Sponges and Natural Products
- Type
- article
- Field-Weighted Citation Impact
- 1.93
Funders
- European Commission
- Università degli Studi di Palermo
- European Regional Development Fund
- Interreg