Minimum carbon dioxide is a key predictor of the respiratory health of pigs in climate-controlled housing systems
These findings emphasize the critical importance of proper environmental management in pig farming and suggest that regular monitoring and control of either CO<sub>2</sub> or NH<sub>3</sub>, facilitated by environmental sensors and integration into intelligent systems, can serve as an effective strategy for improving respiratory health management in pigs.
Authors
- Hong‐Seok Mun (ORCID: https://orcid.org/0000-0003-0322-6462)
- Eddiemar B. Lagua (ORCID: https://orcid.org/0000-0003-0344-1680)
- Hae-Rang Park
- Keiven Mark B. Ampode (ORCID: https://orcid.org/0000-0003-2693-6125)
- Chul‐Ju Yang (ORCID: https://orcid.org/0000-0003-3510-3096)
- Md Sharifuzzaman (ORCID: https://orcid.org/0000-0003-3195-2891)
- Young-Hwa Kim (ORCID: https://orcid.org/0000-0003-1283-6756)
- Md Kamrul Hasan (ORCID: https://orcid.org/0009-0008-5365-6616)
Institutions
- Chonnam National University (KR)
- Gopalganj Science and Technology University (BD)
- Sylhet Agricultural University (BD)
- Sunchon National University (KR)
- Sultan Kudarat State University (PH)
Publication Details
- Journal
- Porcine Health Management
- Published
- 2024-12-20
- DOI
- https://doi.org/10.1186/s40813-024-00408-3
- Citations
- 4
- Primary Topic
- Effects of Environmental Stressors on Livestock
- Type
- article
- Field-Weighted Citation Impact
- 1.36
Funders
- Ministry of Agriculture, Food and Rural Affairs
- Rural Development Administration
- Ministry of Science and ICT, South Korea
- Korea Institute of Planning and Evaluation for Technology in Food, Agriculture and Forestry