Exploring biomarkers of regular wine consumption in human urine: Targeted and untargeted metabolomics approaches

The epidemiological assessment of wine consumption usually has been obtained using self-reporting questionnaires. In this study, two metabolomic approaches, targeted and untargeted, were applied to 24-h urine samples from a cohort of La Rioja (Spain) (aged 52-78), comparing moderate and daily wine consumers (20 males and 13 females) without diet intervention, versus non-consumers (8 males and 35 females). Results showed that the non-targeted metabolomics approach has allowed for the annotation of sixteen compounds in 24-h urine samples from regular wine-consumers that were not detected in the urine of non-wine consumers. Additionally, the targeted metabolomics approach showed a wide range of phenol metabolites, mainly hepatic phase-II conjugates, whose concentration was significantly higher in the urine of wine consumers. As a novelty, this study focuses on discovering the main urinary biomarkers of regular wine consumption involving free-living volunteers, without dietary intervention or restrictions that might alter their regular behaviors and lifestyles.

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Publication Details

Journal
Food Chemistry
Published
2024-12-19
DOI
https://doi.org/10.1016/j.foodchem.2024.142128
Citations
9
Primary Topic
Metabolomics and Mass Spectrometry Studies
Type
article
Field-Weighted Citation Impact
2.10
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article

Exploring biomarkers of regular wine consumption in human urine: Targeted and untargeted metabolomics approaches

Patricia Pérez‐Matute, Sílvia Yuste, María Íñiguez, Marta Jiménez-Salcedo et al.
9 citations
Food Chemistry
Metabolomics and Mass Spectrometry Studies
2.10
article

Exploring biomarkers of regular wine consumption in human urine: Targeted and untargeted metabolomics approaches

Patricia Pérez‐Matute, Sílvia Yuste, María Íñiguez, Marta Jiménez-Salcedo, José Ignacio Manzano, María‐José Motilva
article en
9 citations

Abstract

The epidemiological assessment of wine consumption usually has been obtained using self-reporting questionnaires. In this study, two metabolomic approaches, targeted and untargeted, were applied to 24-h urine samples from a cohort of La Rioja (Spain) (aged 52-78), comparing moderate and daily wine consumers (20 males and 13 females) without diet intervention, versus non-consumers (8 males and 35 females). Results showed that the non-targeted metabolomics approach has allowed for the annotation of sixteen compounds in 24-h urine samples from regular wine-consumers that were not detected in the urine of non-wine consumers. Additionally, the targeted metabolomics approach showed a wide range of phenol metabolites, mainly hepatic phase-II conjugates, whose concentration was significantly higher in the urine of wine consumers. As a novelty, this study focuses on discovering the main urinary biomarkers of regular wine consumption involving free-living volunteers, without dietary intervention or restrictions that might alter their regular behaviors and lifestyles.

Food ChemistryVol. 469
Universidad de La Rioja (ES), Instituto de Ciencias de la Vid y del Vino (ES), Center for Biomedical Research of La Rioja (ES), Gobierno de La Rioja (ES)
Zero hunger
Openalex Percentile: Top 12%
Metabolomics and Mass Spectrometry Studies
2.10
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Exploring biomarkers of regular wine consumption in human urine: Targeted and untargeted metabolomics approaches — Patricia Pérez‐Matute, Sílvia Yuste, et al. · Food Chemistry (2024) | TGRS Research Map | TGRS