Effects of biostimulants on growth, yield, and quality of chili intercropped with palmyrah

A field experiment was conducted to investigate the impact of bio-stimulants on the growth and yield of chili (var. KKM Ch-1) as an intercrop under palmyrah plantation at the College Orchard of the Department of Horticulture, VOC Agricultural College and Research Institute, Killikulam, Thoothukudi district of Tamil Nadu during 2023-24. Four treatments, including potassium Chloride (KCl) 1%, Pink-Pigmented Facultative Methylotrophs 1%, Panchakavya 3 %, and water as a control, were applied in a randomized block design with five replications. Observations were recorded on plant height (cm), number of branches at 30, 60 and 90 days after transplanting, along with yield attributing characters viz., days to 1% flowering, 50% flowering, no. of red ripened fruits per plant, individual fruit weight (g), yield per plant (g), yield per ha (tons), dry yield per plant (g), dry yield per hectare (ton), ascorbic acid content (mg per 100g), capsaicin (%), capsanthin (%) and oleoresin (%). The maximum plant height at 30 (25.48 cm), 60 (56.79 cm), and 90 days after transplanting (70.75 cm), number of branches at 30 days after transplanting (2.80), 60 days after transplanting (8.80) and 90 days after transplanting (11.40), early flowering (38.40 days), 50% flowering (46.40 days), individual fruit weight (2.18 g), number of fruits per plant (78.20), yield of red ripen fruits per plant (170.31 g), yield per ha (6.30 ton per ha), leaf area index (0.84), chlorophyll a (1.42 mg per g), chlorophyll b (1.77 mg per g), total chlorophyll (3.28 mg per g), proline content (251.85 mg per g), dry yield per plant (65.67 g), dry yield per hectare (2.43 ton per ha), ascorbic acid content (12.27 mg per 100g), capsaicin (0.53%), capsanthin (44.04) and oleoresin (14.51%) was recorded in (the 3%) Panchagavya spray treatment. The salient findings revealed that among the different treatments, 3 % Panchagavya spray exhibited superiority in promoting growth and yield in Chilli as an intercrop under palmyrah in dryland conditions of the Thothukudi district.

Authors

Institutions

Publication Details

Journal
Plant Science Today
Published
2024-12-19
DOI
https://doi.org/10.14719/pst.5550
Primary Topic
Plant Growth Enhancement Techniques
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Effects of biostimulants on growth, yield, and quality of chili intercropped with palmyrah

K. G. Sabarinathan, M Nandhini, Sundaram Srinivasan, M. Theradimani et al.
Plant Science Today
Plant Growth Enhancement Techniques
article

Effects of biostimulants on growth, yield, and quality of chili intercropped with palmyrah

K. G. Sabarinathan, M Nandhini, Sundaram Srinivasan, M. Theradimani, MI Manivannan, V Premalakshmi, NR Kennady
article en

Abstract

A field experiment was conducted to investigate the impact of bio-stimulants on the growth and yield of chili (var. KKM Ch-1) as an intercrop under palmyrah plantation at the College Orchard of the Department of Horticulture, VOC Agricultural College and Research Institute, Killikulam, Thoothukudi district of Tamil Nadu during 2023-24. Four treatments, including potassium Chloride (KCl) 1%, Pink-Pigmented Facultative Methylotrophs 1%, Panchakavya 3 %, and water as a control, were applied in a randomized block design with five replications. Observations were recorded on plant height (cm), number of branches at 30, 60 and 90 days after transplanting, along with yield attributing characters viz., days to 1% flowering, 50% flowering, no. of red ripened fruits per plant, individual fruit weight (g), yield per plant (g), yield per ha (tons), dry yield per plant (g), dry yield per hectare (ton), ascorbic acid content (mg per 100g), capsaicin (%), capsanthin (%) and oleoresin (%). The maximum plant height at 30 (25.48 cm), 60 (56.79 cm), and 90 days after transplanting (70.75 cm), number of branches at 30 days after transplanting (2.80), 60 days after transplanting (8.80) and 90 days after transplanting (11.40), early flowering (38.40 days), 50% flowering (46.40 days), individual fruit weight (2.18 g), number of fruits per plant (78.20), yield of red ripen fruits per plant (170.31 g), yield per ha (6.30 ton per ha), leaf area index (0.84), chlorophyll a (1.42 mg per g), chlorophyll b (1.77 mg per g), total chlorophyll (3.28 mg per g), proline content (251.85 mg per g), dry yield per plant (65.67 g), dry yield per hectare (2.43 ton per ha), ascorbic acid content (12.27 mg per 100g), capsaicin (0.53%), capsanthin (44.04) and oleoresin (14.51%) was recorded in (the 3%) Panchagavya spray treatment. The salient findings revealed that among the different treatments, 3 % Panchagavya spray exhibited superiority in promoting growth and yield in Chilli as an intercrop under palmyrah in dryland conditions of the Thothukudi district.

Plant Science TodayVol. 11(sp4)
Tamil Nadu Agricultural University (IN)
Zero hunger
Openalex Percentile: Top 86%
Plant Growth Enhancement Techniques
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.