Analysis of Consumers’ Consumption Intention and Influencing Factors towards Qingyuan Chicken in the Pearl River Delta Region of China

This study investigated the cognition, consumption intention, purchase frequency and purchase channels of Qingyuan chicken among consumers in the Pearl River Delta region of Guangdong Province. The survey results show that Qingyuan chicken is well known in the Pearl River Delta region. Sixty-four point twenty-nine percent of consumers are willing to buy Qingyuan chicken. Consumers have relatively high enthusiasm for the consumption of Qingyuan chicken, but there is still some room for improvement. Gender, occupation and monthly per capita income of consumers in individual characteristics and family characteristics have a significant impact on consumers’ purchase of Qingyuan chicken. The price of Qingyuan chicken will affect the actual behavior of different consumers, and there is room for further improvement in the quality supervision and consumer trust of Qingyuan chicken.

Authors

Publication Details

Journal
Open Journal of Business and Management
Published
2024-12-19
DOI
https://doi.org/10.4236/ojbm.2025.131006
Primary Topic
Organic Food and Agriculture
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Analysis of Consumers’ Consumption Intention and Influencing Factors towards Qingyuan Chicken in the Pearl River Delta Region of China

Baozhu Ge, Zhuolin Xiao, Yi Feng
Open Journal of Business and Management
Organic Food and Agriculture
article

Analysis of Consumers’ Consumption Intention and Influencing Factors towards Qingyuan Chicken in the Pearl River Delta Region of China

Baozhu Ge, Zhuolin Xiao, Yi Feng
article en

Abstract

This study investigated the cognition, consumption intention, purchase frequency and purchase channels of Qingyuan chicken among consumers in the Pearl River Delta region of Guangdong Province. The survey results show that Qingyuan chicken is well known in the Pearl River Delta region. Sixty-four point twenty-nine percent of consumers are willing to buy Qingyuan chicken. Consumers have relatively high enthusiasm for the consumption of Qingyuan chicken, but there is still some room for improvement. Gender, occupation and monthly per capita income of consumers in individual characteristics and family characteristics have a significant impact on consumers’ purchase of Qingyuan chicken. The price of Qingyuan chicken will affect the actual behavior of different consumers, and there is room for further improvement in the quality supervision and consumer trust of Qingyuan chicken.

Open Journal of Business and ManagementVol. 13(01)
Zero hunger
Openalex Percentile: Top 86%
Organic Food and Agriculture
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

Analysis of Consumers’ Consumption Intention and Influencing Factors towards Qingyuan Chicken in the Pearl River Delta Region of China — Baozhu Ge, Zhuolin Xiao, et al. · Open Journal of Business and Management (2024) | TGRS Research Map | TGRS