Suboptimal dietary patterns are associated with accelerated biological aging in young adulthood: A study with twins
Diets high in fast food, processed red meat, and sugar-sweetened beverages and low in fruits and vegetables are associated with accelerated biological aging in young adulthood. The clustering effect of lifestyle factors and genetic confounders should be considered when interpreting the findings.
Authors
- Jaakko A. Kaprio (ORCID: https://orcid.org/0000-0002-3716-2455)
- Elina Sillanpää (ORCID: https://orcid.org/0000-0001-6375-959X)
- Anna Kankaanpää (ORCID: https://orcid.org/0000-0002-6973-5385)
- Aino Heikkinen (ORCID: https://orcid.org/0000-0001-5770-6475)
- Miina Ollikainen (ORCID: https://orcid.org/0000-0003-3661-7400)
- Kirsi Hannele Pietiläinen (ORCID: https://orcid.org/0000-0002-8522-1288)
- Leonie H. Bogl (ORCID: https://orcid.org/0000-0003-4316-2619)
- Suvi Ravi (ORCID: https://orcid.org/0000-0001-9706-5449)
Institutions
- University of Helsinki (FI)
- Helsinki University Hospital (FI)
- Minerva Foundation (FI)
- Institute for Molecular Medicine Finland (FI)
- University of Jyväskylä (FI)
Publication Details
- Journal
- Clinical Nutrition
- Published
- 2024-12-19
- DOI
- https://doi.org/10.1016/j.clnu.2024.12.018
- Citations
- 11
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 5.97
Funders
- Helsingin ja Uudenmaan Sairaanhoitopiiri
- Suomen Lääketieteen Säätiö
- Yrjö Jahnssonin Säätiö
- Medicinska Understödsföreningen Liv och Hälsa
- Minerva Foundation
- Academy of Finland
- Juho Vainion Säätiö
- Päivikki ja Sakari Sohlbergin Säätiö
- Signe ja Ane Gyllenbergin Säätiö
- Sigrid Juséliuksen Säätiö
- Paulon Säätiö
- Novo Nordisk Fonden
- Diabetestutkimussäätiö