Effects of antioxidants on <i>in vitro</i> growth of <i>Thecaphora frezzii</i>

This study demonstrates the efficacy of lipoic acid in inhibiting the in vitro development of T. frezzii.

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Publication Details

Journal
Journal of Applied Microbiology
Published
2024-12-01
DOI
https://doi.org/10.1093/jambio/lxae306
Citations
1
Primary Topic
Biochemical Acid Research Studies
Type
article
Field-Weighted Citation Impact
0.29
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article

Effects of antioxidants on in vitro growth of Thecaphora frezzii

Dante M. Beltramo, Bibiana Marino, Marta Díaz, Roxana V. Alasino et al.
1 citations
Journal of Applied Microbiology
Biochemical Acid Research Studies
0.29
article

Effects of antioxidants on in vitro growth of Thecaphora frezzii

Dante M. Beltramo, Bibiana Marino, Marta Díaz, Roxana V. Alasino, Néstor W. Soria, Ana Cristina Figueroa, Mauricio Turco, Andrea Fernández
article en
1 citations

Abstract

This study demonstrates the efficacy of lipoic acid in inhibiting the in vitro development of T. frezzii.

Journal of Applied MicrobiologyVol. 135(12)
Universidad Católica de Córdoba (AR), Consejo Nacional de Ciencia y Tecnología (GT), Consejo Nacional de Investigaciones Científicas y Técnicas (AR), Centro de Excelencia en Procesos y Productos de Córdoba (AR)
Openalex Percentile: Top 36%
Biochemical Acid Research Studies
0.29
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Effects of antioxidants on <i>in vitro</i> growth of <i>Thecaphora frezzii</i> — Dante M. Beltramo, Bibiana Marino, et al. · Journal of Applied Microbiology (2024) | TGRS Research Map | TGRS