The effect of a new developed synbiotic yogurt consumption on metabolic syndrome components in adults with metabolic syndrome: a randomized controlled clinical trial
According to the findings of this study, daily consumption of the synbiotic yogurt was associated with improvements in insulin resistance, systolic blood pressure and WHR, which could be beneficial in patients with MetS.
Authors
- Mohammad-Amin Zolghadrpour
- Hossein Imani (ORCID: https://orcid.org/0000-0001-5297-9941)
- Mohammad-Reza Jowshan (ORCID: https://orcid.org/0000-0001-8603-5674)
- Farzad Karımpour (ORCID: https://orcid.org/0000-0002-0646-4370)
- Somayyeh Asghari (ORCID: https://orcid.org/0000-0002-0501-0115)
- Mohammad Heidari Seyedmahalleh (ORCID: https://orcid.org/0000-0003-1064-1445)
Institutions
- Yasuj University of Medical Sciences (IR)
- Tehran University of Medical Sciences (IR)
Publication Details
- Journal
- Nutrition and Diabetes
- Published
- 2024-12-18
- DOI
- https://doi.org/10.1038/s41387-024-00354-7
- Citations
- 15
- Primary Topic
- Gut microbiota and health
- Type
- article
- Field-Weighted Citation Impact
- 3.51
Funders
- Tehran University of Medical Sciences and Health Services