Optimization of Palm Shell Drying to Enhance Adsorption Performance: A Kinetic Study and Exponential Model

Palm shell has great potential as an adsorbent material due to its porosity and thermal stability, but its high moisture content can affect its surface area and absorption capacity. This study aims to optimize the drying process of palm shells to enhance their adsorption performance by applying an exponential model. The drying process was carried out at a temperature of 80°C with time variations ranging from 1 to 6 hours. Parameters measured included wet and dry moisture content, Moisture Ratio (MR), and drying rate. The results showed that drying the palm shell for 4 hours yielded the best results, with a reduction in wet moisture content by 19-21% and dry moisture content by 23-28%. The exponential model analysis provided drying rate constants for the three samples of 0.0443, 0.0238, and 0.0159, respectively. The measured MR graph compared with the model predictions showed a very good fit, with an R² value close to 1, meaning the exponential model is effective in predicting the drying rate. Adsorption performance was tested using a Dylon dye solution with a concentration of 25 ppm, where the palm shell was able to adsorb up to 85% of the dye within 180 minutes.

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Publication Details

Journal
Sainmatika Jurnal Ilmiah Matematika dan Ilmu Pengetahuan Alam
Published
2024-12-12
DOI
https://doi.org/10.31851/sainmatika.v21i2.16722
Primary Topic
Food Chemistry and Fat Analysis
Type
article
Field-Weighted Citation Impact
0.00

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article

Optimization of Palm Shell Drying to Enhance Adsorption Performance: A Kinetic Study and Exponential Model

Dewi Putri Yuniarti, Ria Komala, Sisnayati Sisnayati, Dian Sari Dewi et al.
Sainmatika Jurnal Ilmiah Matematika dan Ilmu Pengetahuan Alam
Food Chemistry and Fat Analysis
article

Optimization of Palm Shell Drying to Enhance Adsorption Performance: A Kinetic Study and Exponential Model

Dewi Putri Yuniarti, Ria Komala, Sisnayati Sisnayati, Dian Sari Dewi, Surya Hatina, Alfina
article en

Abstract

Palm shell has great potential as an adsorbent material due to its porosity and thermal stability, but its high moisture content can affect its surface area and absorption capacity. This study aims to optimize the drying process of palm shells to enhance their adsorption performance by applying an exponential model. The drying process was carried out at a temperature of 80°C with time variations ranging from 1 to 6 hours. Parameters measured included wet and dry moisture content, Moisture Ratio (MR), and drying rate. The results showed that drying the palm shell for 4 hours yielded the best results, with a reduction in wet moisture content by 19-21% and dry moisture content by 23-28%. The exponential model analysis provided drying rate constants for the three samples of 0.0443, 0.0238, and 0.0159, respectively. The measured MR graph compared with the model predictions showed a very good fit, with an R² value close to 1, meaning the exponential model is effective in predicting the drying rate. Adsorption performance was tested using a Dylon dye solution with a concentration of 25 ppm, where the palm shell was able to adsorb up to 85% of the dye within 180 minutes.

Sainmatika Jurnal Ilmiah Matematika dan Ilmu Pengetahuan AlamVol. 21(2)
Tamansiswa Palembang University (ID)
Kementerian Pendidikan, Kebudayaan, Riset, dan Teknologi
Openalex Percentile: Top 72%
Food Chemistry and Fat Analysis
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Optimization of Palm Shell Drying to Enhance Adsorption Performance: A Kinetic Study and Exponential Model — Dewi Putri Yuniarti, Ria Komala, et al. · Sainmatika Jurnal Ilmiah Matematika dan Ilmu Pengetahuan Alam (2024) | TGRS Research Map | TGRS