Campylobacteriosis Case Rates in the UK: An Expert Elicitation Exercise
By Erica Kintz, Iulia Ford & 3 more. We performed an expert elicitation to generate and rank hypotheses exploring why human campylobacteriosis cases have not dropped despite a reduction in Campylobacter levels in chicken at retail.
Authors
- Anthony J. Wilson (ORCID: https://orcid.org/0000-0002-2000-2914)
- Erica Kintz (ORCID: https://orcid.org/0000-0002-6829-5701)
- Iulia Gherman (ORCID: https://orcid.org/0000-0001-8952-3083)
- Wendy Perry
- Johanna Jackson
Institutions
- Food Standards Agency (GB)
Publication Details
- Journal
- FSA research and evidence.
- Published
- 2024-12-16
- DOI
- https://doi.org/10.46756/001c.126348
- Citations
- 2
- Primary Topic
- Salmonella and Campylobacter epidemiology
- Type
- article
- Field-Weighted Citation Impact
- 0.70