Effect of integrated nutrient management on quality and economics of wheat (Triticum aestivum L.)
A field experimented was conducted at Agriculture Farm, Glocal School of Agricultural Science, Saharanpur, Uttar Pradesh during rabi season of 2015-16 to study the effect of integrated nutrient management on quality and economics of wheat. The results reveals that the application of 100% RDF + FYM 2 t ha-1 + VC 1 t ha-1 recorded significantly higher protein content in wheat grain along with gross returns. However, higher net returns and B:C ratio were recorded with application of 75% RDF + FYM 2 t ha-1 + VC 1 t ha-1 under the agro-climatic condition of Saharanpur, Uttar Pradesh.
Authors
- Prem Singh Tak
- Raghav Tomar
- Geeta Vishnoi
- Hari Singh Bhati
- Moolaram
- Rakesh Datta
Institutions
- Swami Keshwanand Rajasthan Agricultural University (IN)
- Glocal University (IN)
- Jodhpur National University (IN)
Publication Details
- Journal
- International Journal of Research in Agronomy
- Published
- 2024-12-01
- DOI
- https://doi.org/10.33545/2618060x.2024.v7.i12se.2162
- Primary Topic
- Crop Yield and Soil Fertility
- Type
- article
- Field-Weighted Citation Impact
- 0.00