Comparison of the effect of medium-chain fatty acids and long-chain fatty acids on postprandial appetite and lipemia: a randomised crossover trial

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Publication Details

Journal
BMJ Nutrition Prevention & Health
Published
2024-12-01
DOI
https://doi.org/10.1136/bmjnph-2024-001029
Citations
2
Primary Topic
Diet and metabolism studies
Type
article
Field-Weighted Citation Impact
0.65

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article

Comparison of the effect of medium-chain fatty acids and long-chain fatty acids on postprandial appetite and lipemia: a randomised crossover trial

Shatha Hammad, Ruaa Jadallah
2 citations
BMJ Nutrition Prevention & Health
Diet and metabolism studies
0.65
article

Comparison of the effect of medium-chain fatty acids and long-chain fatty acids on postprandial appetite and lipemia: a randomised crossover trial

Shatha Hammad, Ruaa Jadallah
article en
2 citations

Abstract

No abstract available for this paper.
BMJ Nutrition Prevention & HealthVol. 7(2)
University of Jordan (JO)
University of Jordan
Zero hunger
Openalex Percentile: Top 27%
Diet and metabolism studies
0.65
DOIOpen Access PDFOpenAlex
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Comparison of the effect of medium-chain fatty acids and long-chain fatty acids on postprandial appetite and lipemia: a randomised crossover trial — Shatha Hammad, Ruaa Jadallah · BMJ Nutrition Prevention & Health (2024) | TGRS Research Map | TGRS