Nutritional intake in people who have undergone a major dysvascular lower limb amputation: a qualitative study on perceptions, experiences, barriers and facilitators

Findings of this study underscore the urgency to increase awareness of healthy and adequate nutritional intake. Patient-centered nutritional care should be provided with techniques of motivational interviewing, to potentially improve health and clinical outcomes in people who have undergone a major dysvascular LLA.

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Publication Details

Journal
Disability and Rehabilitation
Published
2024-12-13
DOI
https://doi.org/10.1080/09638288.2024.2439008
Primary Topic
Diabetic Foot Ulcer Assessment and Management
Type
article
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article

Nutritional intake in people who have undergone a major dysvascular lower limb amputation: a qualitative study on perceptions, experiences, barriers and facilitators

Pieter U. Dijkstra, Martijn Dijkstra, Harriët Jager‐Wittenaar, Leonie Adriana Krops et al.
Disability and Rehabilitation
Diabetic Foot Ulcer Assessment and Management
article

Nutritional intake in people who have undergone a major dysvascular lower limb amputation: a qualitative study on perceptions, experiences, barriers and facilitators

Pieter U. Dijkstra, Martijn Dijkstra, Harriët Jager‐Wittenaar, Leonie Adriana Krops, Jean‐Paul P.M. de Vries, Aniek M. Kolen, Rienk Dekker, Jan H. B. Geertzen
article en

Abstract

Findings of this study underscore the urgency to increase awareness of healthy and adequate nutritional intake. Patient-centered nutritional care should be provided with techniques of motivational interviewing, to potentially improve health and clinical outcomes in people who have undergone a major dysvascular LLA.

Disability and RehabilitationVol. 47(16)
Siriraj Hospital (TH), University Medical Center Groningen (NL), Vrije Universiteit Brussel (BE), Radboud University Nijmegen (NL), University of Groningen (NL), Hanze University of Applied Sciences (NL), Mahidol University (TH), University Medical Center (US), Radboud University Medical Center (NL), Pain in Motion (BE)
Zero hunger
Openalex Percentile: Top 64%
Diabetic Foot Ulcer Assessment and Management
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Nutritional intake in people who have undergone a major dysvascular lower limb amputation: a qualitative study on perceptions, experiences, barriers and facilitators — Pieter U. Dijkstra, Martijn Dijkstra, et al. · Disability and Rehabilitation (2024) | TGRS Research Map | TGRS