High Omega-3, Low Omega-6 Diet With Fish Oil for Men With Prostate Cancer on Active Surveillance: The CAPFISH-3 Randomized Clinical Trial
A high omega-3, low omega-6 diet with FO for 1 year resulted in a significant reduction in Ki-67 index, a biomarker for prostate cancer progression, metastasis, and death. These findings support future phase III trials incorporating this intervention in men on AS.
Authors
- Patricia Jardack
- Susanne M. Henning (ORCID: https://orcid.org/0000-0003-1085-7588)
- Pei Yan Liang (ORCID: https://orcid.org/0009-0003-4788-6654)
- Pinchas Cohen (ORCID: https://orcid.org/0000-0002-0035-8366)
- Claudia Perez (ORCID: https://orcid.org/0000-0002-5825-4391)
- William J. Aronson (ORCID: https://orcid.org/0000-0003-2107-5362)
- David A. Elashoff (ORCID: https://orcid.org/0000-0002-5865-8580)
- Jonathan Said (ORCID: https://orcid.org/0000-0001-9474-2563)
- Tristan Grogan (ORCID: https://orcid.org/0000-0001-9471-2938)
- Leonard S. Marks (ORCID: https://orcid.org/0000-0002-7910-179X)
- Amana R. Liddell (ORCID: https://orcid.org/0009-0001-1296-2093)
Institutions
- University of Southern California (US)
- University of California, Los Angeles (US)
- Southern California Clinical and Translational Science Institute (US)
- VA Greater Los Angeles Healthcare System (US)
Publication Details
- Journal
- Journal of Clinical Oncology
- Published
- 2024-12-13
- DOI
- https://doi.org/10.1200/jco.24.00608
- Citations
- 24
- Primary Topic
- Fatty Acid Research and Health
- Type
- article
- Field-Weighted Citation Impact
- 7.43