Biofortification: An encouraging strategy for enhancing micronutrient levels in vegetable crops-A review
By 2030, the goal is to eliminate hunger and guarantee that all people, especially the poor and vulnerable, including infants, have consistent access to safe, nutritious, and adequate food throughout the year. This objective is part of the United Nations Sustainable Development Goal (SDG) 2,
Authors
- Asma Maqbool (ORCID: https://orcid.org/0000-0002-9164-9387)
- Satpal Satpal
- Vankadavath Nagaraju
- Romana Mehmood
Publication Details
- Journal
- International Journal of Research in Agronomy
- Published
- 2024-12-01
- DOI
- https://doi.org/10.33545/2618060x.2024.v7.i12d.2154
- Primary Topic
- Plant Micronutrient Interactions and Effects
- Type
- article
- Field-Weighted Citation Impact
- 0.00