RESEARCH ON SOIL QUALITY AND SWEET CORN PRODUCTION IN BLACK CRIȘULUI MEADOW, ROMANIA

This study delves into the relationship between natural conditions and sweet corn cultivation in the Black Crișului Meadow. The research meticulously examines the environmental factors of this region and their impact on sweet corn production, which are crucial for implementing sustainable agricultural practices aimed at improving quality and yield. The investigation primarily focuses on the physical and chemical characteristics of the soil within the study area and sweet corn production.